Suppen-Fabrik - Menu

Kaiserstraße 43, 44135, Dortmund, Germany

🛍 Käse, Vegan, Suppenbar, Vegetarier

4.3 💬 3 Reviews

Phone: +4923147493212,+4923184166479

Address: Kaiserstraße 43, 44135, Dortmund, Germany

City: Dortmund

Dishes: 19

Reviews: 3

Website: https://www.suppen-fabrik.de

"update from 2.10.2016 after almost two years it is time to write something again factory. last week I was close and looked around there. environment and quality have actually remained the same, so I can only confirm my positive assessment. only the service has changed, and of course, that as always the current offer. this time I decided to be a tortellini bolognese, so with cheese filled tortellini in chopmeat sauce, a piece of brot. the taste was excellent, but when eating I had to think of an old one. it is said that the inventor of the tortellini had observed the goddess venus through a keyhole when she disguised. he was so excited about the beauty of her beak that he designed the shape of the tortellini according to this image. but what about the paprikasoße? still a note on the rande, in the suppen factory there are no guests toilets like in many small resraurants. this is one of the real disadvantages here. original assessment of 26.08.2014 the suppen factory has noticed for two reasons, on the one hand the name reminds me more of the smoking of sparkling and loud machines than a snack. to the second, I always wondered why many men were standing and waiting to the road. Yesterday it was finished, I was close to 12 o'clock, and it was very little operation, so I went past the two tables in the outside area, the few steps high and stood in a very clean small sales room. there is a theke where they can pick up the order, besides a smaller theke, where they can put themselves in them and themselves like seasoned, and under which the rule for the used slip is. there are also two tables with comfortable chairs and one stands for about six people. the offer makes the speciality of the local, in the weekly change six different suppenings or pots are offered, always also a vegetarian and a vegan dish. the feed materials are prepared expressly without preservatives or additives and without flavor enhancers. that is the business principle. They can choose between a small (larger suppentasse) and large (small dish). usually the small part is enough. on the self-service counter you can take various types of broth, freshly sprinkled or slim all very appetit. I had a soljanka here for the first time and was really enthusiastic and after the little part of the dollate. the company has two filials in there, one in bochum and one in witten. on the internet page you will find evidence that catering is also offered. all dishes are also included in lockable plastic containers that appear to be used in care of the surrounding shops. to the restricted space class. strangely, the atmosphere in the sparingly furnished room is very cozy, perhaps because the young are set extremely courteous and friendly."

Levana Levana

Stopped in today after doing laundry around the corner. Had a hard time choosing amongst the six selections of the day (including some Vegan options) but settled on the Turkish Lentil and the Chicken with Rice. Both were delicious and filling. Also liked the complimentary bread. Servers were friendly and there were many customers enjoying their soup at the communal tables. Will definitely return.

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Мааяадээвий
Мааяадээвий

update from 2.10.2016 after almost two years it is time to write something again factory. last week I was close and looked around there. environment and quality have actually remained the same, so I can only confirm my positive assessment. only the service has changed, and of course, that as always the current offer. this time I decided to be a tortellini bolognese, so with cheese filled tortellini in chopmeat sauce, a piece of brot. the taste was excellent, but when eating I had to think of an old one. it is said that the inventor of the tortellini had observed the goddess venus through a keyhole when she disguised. he was so excited about the beauty of her beak that he designed the shape o...

Dortmund

Dortmund

Dortmund, located in Germany's Ruhr region, is known for its industrial history, vibrant cultural scene, and traditional food like Pfefferpotthast and Dortmunder beer.

Categories

  • Käse A curated selection of artisanal cheeses from around the world, featuring diverse flavors and textures that delight the palate. Perfect for sharing or savored individually with the ideal accompaniments.
  • Vegan "Delight in our vegan menu, offering a vibrant selection of plant-based dishes crafted with fresh, seasonal ingredients. Savor flavorsome meals that are as nourishing as they are delicious."
  • Suppenbar
  • Vegetarier Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.

Amenities

  • Für Vegetarier Geeignet

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King Lung

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Kebab • Sushi • Asiatisch • Vegetarier


"The weather today is not exactly tingling, lots of rain, cold. This does not motivate to work in local cuisine today, so take-away must come from. The choice was the very well-known and popular China restaurant King Lung, Olpe 43, 44135 Dortmund. Flight from the lunch ticket ordered and picked up. Already at the door we were waiting and handed over the food stored in a heat container. Our selected dishes from the noon menu: A 5 – chicken breast with vegetables (8,10 € in advance), if desired, there is a spring roll A 16 – duck crispy baked on sharp garlic sauce (9,90 € and also in advance a sour-sharf soup if desired. All food packed in plastic foils and secured with a welded transparent foil. The soup packaged in a small styrofoam bowl and the spring roll in a warm-up bag. Arriving at home, the food was freed from the transport containers and properly dressed on plates, culture must also be at food: sour-sharf soup. I like them so, the taste strong, balanced ratio of sour and sharpness, inserts of vegetables, shirk mushrooms and small poultry parts. Sauer-sharf soup duck crispy baked on sharp garlic sauce: The ducks fried, the meat juicy, the dark sauce strongly tasted, lots of fresh vegetables of mushrooms, red and green peppers, bamboo strips, onions. All in all tastefully after garlic (so I like it in this dish, pleasant and sustainable finish in the palate. I order again! Duck cheeked with sharp garlic sauce spring roll. The roll with a spring-rolling dough chesses, the inserts consisting of minced meat, soy sprouts, onions. Always like to eat. Spring roll chicken breast with vegetables: The chicken breast consists of small cut meat parts, briefly fried in wok, plenty of fresh vegetables such as onions, broccoli, carrots, mushrooms, soy sauces, red peppers and all made with a dark, strong sauce. This court is also extremely tasty. chicken breast with vegetable chicken breast with vegetables There is a sufficient portion of glue for both dishes. I would like to mention that the portions are dimensioned so that you can comfortably fill 2 plates. small supplemental salad The dishes were also a small salad, consisting of soybean sprouts, small cut vegetables such as paprika, cloth stripes, cucumbers, carrots and a delicious yoghurt sauce. This little salad tastes very refreshing. Conclusion: We are very satisfied with the food results of this restaurant and hope to return there soon after the lockdown, as all foods are freshly prepared. Since service and ambience are not evaluated in the ausserhaus business, this part of the evaluation was omitted. It should not be mentioned that everything is freshly cooked in this restaurant. In addition, it is positive that freshly strengthened white tablecloths are always placed in the restaurant area."