Vida By Dyllong De Luca

Hagener Straße 231, 44229 Dortmund, Germany

🛍 Gourmet, Japanisch, Parkplätze, Lieferdienste

4.4 💬 680 Reviews
Vida By Dyllong De Luca

Phone: +4923195009942,+4923195009940

Address: Hagener Straße 231, 44229 Dortmund, Germany

City: Dortmund

Dishes: 10

Reviews: 680

Website: http://www.iuma-dortmund.com

"This year, Dortmund was overwhelmed by the Guide Michelin with 4 stars, confirming the quality of these restaurants, the “Palmgarden” (the star was confirmed, the “Juma” (partner restaurant of the “VIDA”, “Der Schneider” and the “Grammons”. We have already reported about these restaurants here in Dortmund. The “VIDA”, 15 out of 20 points at the Gault Millau and 1 plate at the Guide Michelin, owner of this restaurant are the star chef Michael Dyllong (Chefkoch im “Palmgarden” and his partner Ciro de Luca, both also operate the partner restaurant “Juma” in the same house. A new creative form, as a restaurant offering the guests something beyond the usual take-away, these two gastronomics have changed their minds to get their shops from Corona to the guests. These meals can also be purchased for a few days at REWE-Schulenburg, Harkortstraße 35, in DO-Hombruch in der Kühlungtheke. This combination of gastronomy and grocery business is good here. The dishes were developed by the star chef Michael Dyllong and his partner Ciro De Luca. The influence of the star chef Michael Dyllong is not to be forgotten, inspired cuisine, handcrafted perfectly prepared. As a company, you can order these dishes or – like others – also purchase at REWE in Hombruch. The dishes can be stored in the refrigerator for up to 7 days. All products are produced regionally and seasonally. They can be heated both in the oven and in the microwave according to instructions for consumption. The dishes are offered in recyclable containers. The selection in the cooler convinced us so that we decided to use 2 variants: Putenroulade with basil filling on Selleriestampf (9.50 E and table top in horseradish sauce, cream weaving and potato tamper (9.90 € So quickly packed and heated at home after instruction in the microwave and dressed on plates. Putenroulade with basil filling on Selleriestampf: Very delicate turkey, filled with turkey meat pieces and with a creamy molten basil filling, a strong dark sauce with wine tasted round the roulette in a slightly bound pleasant consistency, well seasoned, without being intrusive. The potato pile mixes with celery, the taste round, rather mild and harmonized well with the other dish. To do this, crisply cooked Brockoli. We would definitely buy it again. Accompaniment to PutenrouladePutenroulade Tafelspitz in Meerrettichsauce, Rahmwirsing and Potato Stamp: Two well-cooked, yet very delicate and aromatic slices from the table top were accompanied by a relatively mild horseradish sauce, which was ally and slightly thickened. Rahmwirsing still nicely crisp, has kept its strong color well during cooking and accompanied the very tasty potato pile. Also a court that we would buy again. Accompanied by the table tipTafelspitz From our own wine cellar we chose the appropriate wines. Conclusion: The VIDA also manages to pamper the palate via Take Away in this challenging time and brings a change to the lockdown. Both dishes are well-bourgeois cuisine, but very well prepared, nothing was cooked and kept its aromatic taste. No comparison to the usual take-away dishes, but the quality of the dishes was as if they were ordered and served in the restaurant. The price for each dish was suitable and acceptable for this quality. We'll try the other dishes. In any case, a real creative achievement for this offer. Convinced! You're welcome."

Menu - 10 options

All prices are estimates.

User User

as always a great evening. great eating, great ambiente

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Reviews

User
User

a completely successful evening. thanks to the kitchen and service.


User
User

eating was super- tasty, the staff very friendly. it was a beautiful evening in a well maintained ambiente.


User
User

service somewhat inconspicuous, water often do not give up and the cheese is placed on the table without comment. it was good!


User
User

at the service is still air up! music did not correspond to our taste, all in all but a beautiful evening at higher price level!


User
User

excellent eating, beautiful weeping, a little long waiting time (three hours for two walks plus coffee is too long). we're still coming back.


User
User

always liked: friendly, competent staff, super tasty eating and great, informal ambiente. so makes stars -kitchen fun. cordial thanks to the entire team! on soon!


User
User

my man and I, we had a nice evening with an excellent menue and very good a la carte eat. also the weeping line fits. it was a completely successful evening. ingrid kremin


User
User

the eating is great!!! unfortunately has disturbed us that we were put directly to the full contemplative table, although everything was free . to ask if we could get a table with more distance, came the statement we are booked today. but it was only over 1 hour later when we were finished. We're sorry to come back in every case, because eating is really top-class.


User
User

This year, Dortmund was overwhelmed by the Guide Michelin with 4 stars, confirming the quality of these restaurants, the “Palmgarden” (the star was confirmed, the “Juma” (partner restaurant of the “VIDA”, “Der Schneider” and the “Grammons”. We have already reported about these restaurants here in Dortmund. The “VIDA”, 15 out of 20 points at the Gault Millau and 1 plate at the Guide Michelin, owner of this restaurant are the star chef Michael Dyllong (Chefkoch im “Palmgarden” and his partner Ciro de Luca, both also operate the partner restaurant “Juma” in the same house. A new creative form, as a restaurant offering the guests something beyond the usual take-away, these two gastronomics have...

Dortmund

Dortmund

Dortmund, located in Germany's Ruhr region, is known for its industrial history, vibrant cultural scene, and traditional food like Pfefferpotthast and Dortmunder beer.

Categories

  • Gourmet Gourmet: Experience a symphony of flavors with our meticulously crafted dishes, featuring premium ingredients and innovative culinary techniques, designed to delight the most discerning palates. Indulge in an extraordinary dining journey.
  • Japanisch Savor the essence of Japan with our selection of fresh sushi, flavorful ramen, and delicate sashimi. Each dish reflects authentic techniques and ingredients, delivering a genuine taste of Japanese culinary artistry.
  • Parkplätze Convenient parking spaces available for our guests to ensure an easy dining experience. Enjoy your meal while your vehicle is safely parked just a short distance from the restaurant.
  • Lieferdienste Enjoy our delicious dishes delivered straight to your doorstep! Fast, convenient, and packed with the flavors you love. Order now and savor your meal in the comfort of your home or office.

Amenities

  • Bier
  • Wein
  • Amex
  • Mitnahme

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"The weather today is not exactly tingling, lots of rain, cold. This does not motivate to work in local cuisine today, so take-away must come from. The choice was the very well-known and popular China restaurant King Lung, Olpe 43, 44135 Dortmund. Flight from the lunch ticket ordered and picked up. Already at the door we were waiting and handed over the food stored in a heat container. Our selected dishes from the noon menu: A 5 – chicken breast with vegetables (8,10 € in advance), if desired, there is a spring roll A 16 – duck crispy baked on sharp garlic sauce (9,90 € and also in advance a sour-sharf soup if desired. All food packed in plastic foils and secured with a welded transparent foil. The soup packaged in a small styrofoam bowl and the spring roll in a warm-up bag. Arriving at home, the food was freed from the transport containers and properly dressed on plates, culture must also be at food: sour-sharf soup. I like them so, the taste strong, balanced ratio of sour and sharpness, inserts of vegetables, shirk mushrooms and small poultry parts. Sauer-sharf soup duck crispy baked on sharp garlic sauce: The ducks fried, the meat juicy, the dark sauce strongly tasted, lots of fresh vegetables of mushrooms, red and green peppers, bamboo strips, onions. All in all tastefully after garlic (so I like it in this dish, pleasant and sustainable finish in the palate. I order again! Duck cheeked with sharp garlic sauce spring roll. The roll with a spring-rolling dough chesses, the inserts consisting of minced meat, soy sprouts, onions. Always like to eat. Spring roll chicken breast with vegetables: The chicken breast consists of small cut meat parts, briefly fried in wok, plenty of fresh vegetables such as onions, broccoli, carrots, mushrooms, soy sauces, red peppers and all made with a dark, strong sauce. This court is also extremely tasty. chicken breast with vegetable chicken breast with vegetables There is a sufficient portion of glue for both dishes. I would like to mention that the portions are dimensioned so that you can comfortably fill 2 plates. small supplemental salad The dishes were also a small salad, consisting of soybean sprouts, small cut vegetables such as paprika, cloth stripes, cucumbers, carrots and a delicious yoghurt sauce. This little salad tastes very refreshing. Conclusion: We are very satisfied with the food results of this restaurant and hope to return there soon after the lockdown, as all foods are freshly prepared. Since service and ambience are not evaluated in the ausserhaus business, this part of the evaluation was omitted. It should not be mentioned that everything is freshly cooked in this restaurant. In addition, it is positive that freshly strengthened white tablecloths are always placed in the restaurant area."