Vitalhotel Grüner Baum

Haus Tannenberg

➤ Rüttestraße 44, Todtnau, Germany, 79674

Menu • Wein • Suppe • Fisch • Kaffee

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"Very, very delicious food! We had burgers (vegetarian and not vegetarian) and they were very juicy and rich. The Pommes also very good. The ingredients are either homemade or regional. The owners and staff are very friendly and also like to take time for a short conversation. Therefore, we have been there again and are very happy to come back! (Reservation should be made before, however, since even with other very popular and spontaneous visits therefore difficult)"

Herrihof Landhotel Chalets

➤ Kurhausstr. 21, 79674 Todtnau, Baden-Wurttemberg, Germany, Todtnauberg

Menu • Käse • Pizza • Kaffee • Fleisch

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"the restaurant is located in a very beautiful place in todtnau mountain and has a beautiful view of the surroundings of the restaurant. the building itself is beautiful and appealing. the personal is friendly. we had a carpacio and trout for beginners. the trout was beautiful, the carpacio was pork and a bit thick cut. for the main course we both ordered a carving that was on average: the meat was a bit thick, the crust was crispy and beautifully seasoned, but the carving was accompanied only by riders, no sweet beside a leaf salate, a baby tomato and a disc lemon. a few days before we ate a carving at engels, who had a more fat crust, but with a free salatable and was several euro cheaper. we think both restaurants are just as good a choice with the extremely busy engels with the better price-performance ratio. when we wanted to order desert, there was only a limited choice (cheese, cake, ice or whisper from the menu). when we wanted to take a look at the choice of the dead, it turned out that there is no one. we ended up with a tee and coffee instead, a bit dissatisfied."

Bella Italia

➤ Feldbergstraße 2, 79674, Todtnau, Germany

Menu • Pizza • Sushi • Fast Food • Mexikanisch

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"We were recently on vacation at Todtnau. We have already been refreshed by this great Italian. And he's really great! In the end we were 4 times there from 7 days on holiday! Opposite the restaurant, a tree-lined avenue leads to the Todtnauer church, which looks down on a hill towards the busy highway. In front of the restaurant there are beautiful places on a fountain overlooking the Baumgasse and the church. Inside, the Hotel Restaurant/Pizzeria is beautifully decorated, with a lot of style and taste. Rooms are equipped with dark solid wood. The walls are walled and provided with subtle lights and black white pictures. On the right side of the restaurant are the particularly sought-after seats overlooking a walled oven where you can observe its pizza during its creation. Behind the counter is a mega espresso machine made of felt gold, which makes so delicious espresso or espresso Macchiato as we previously only drank in Italy. The controls are nice and a little set up, even if the shop is full. Where we come to my recommendation: to book in advance, otherwise you will not get a seat. Free parking is available on the side street, where you can also get a place at night when the restaurant is full. The food is also great. And that is not excessively formulated. The menu is big and for every taste is what. We have eaten during our visits: Gnocchi with Parma ham in Gorgonzola sauce, Tri Pasti, Carving Milanese, Crab Pizza, Pizza with rocket, Parma ham and Parmesan, baked Torteloni with minced meat and mushrooms, fitness salad and Tagliatelle with a spinach cream sauce. Everything very tasty and dressed with love. We sat every time, especially because we couldn't give up a side dish salad, which was simply great again with a delicious Frenchdressing, leaf salad, cucumbers, tomatoes, rocola and carrots: . In the afternoon we also enjoyed a tiramisu, latte Macchiato and an ice chocolate. So it's worth a visit. The price is still affordable, we are at 2nd with appetizer and espresso afterwards; so at 35 €, this is for quality, in my opinion. For us was the only thing that Bella Italia is so far from home; , we would have such an Italian with us, we would probably be a guest at least once a week. Great recommendation, especially for holidaymakers in the Todtnau Air Bath in the Black Forest."

Pizzeria Bella Italia Todtnau

➤ Feldbergstraße 2, 79674 Todtnau, Germany, Germany

Menu • Pizza • Sushi • Asiatisch • Mexikanisch

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"The resturante is very cozy and partly modern, the first impression was very clean. We've been sitting at 6 on a table that I think was for 4 people. Despite reservation 2 days before) So I sat at the head end and was disturbing all the time for the sparkling waiters. The resturant has been well visited and also dogs are allowed in this resturant. When the dishes were taken, there were 2 confusions, so two friends got a wrong pizza from me. I ate the cannelonie from the day card. I got my food last, my friends were almost ready to eat. I got a hot pot with 3 cannelonies and anoesthet dimensional sauce and cheese! In addition, I had to ask for a spoon two times, because obviously the food could not be eaten without a whole cutlery. Prices are moderately higher. My food was not delicious, and I was disappointed by the staff. I wouldn't go to eat there for a second time."

Alte Munz Todtnau

➤ Freiburger Str. 1, 79674 Todtnau, Baden-Wurttemberg, Germany

Menu • Cafés • Asiatisch • Fast Food • Mexikanisch

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"Ehrliche Küche, ehrliche Preise, kein Schicki-Micky, keine Experimente. Kein Modebier, an der Bar die üblichen Spirituosen. Schweinefleisch kommt vom Metzger aus der Region, Rind aus Brasilien und nicht von den Billigfarmen aus Argentinien und auch nicht von den Hinterwäldern, die kaum noch bezahlbar sind. Mein Steak, rare medium bestellt, kam auf den Punkt so auf den Tisch wie ich es wollte, und die Pfefferrahmsosse wurde nach meinem Wunsch ergänzt. Pommes Frites klassisch französisch geschnitten (und nicht wie US-Countryfood lieblos zerstückelt) und aus frischem Öl geschöpft. Der Küchenchef nimmt Bestellungen bis 22:00 h an, das ist eher selten in dieser Region, dafür gab es den 4. Stern. Bei schönem Wetter kann auf dem Marktplatz unterhalb der prächtigen Kirche gegessen und getrunken werden. Die Einrichtung des Restaurants ist solide und stabil, sie hat schon 33 Jahre überstanden, und sollte selbst robuste Biker aushalten können. Service rasch und freundlich. Etwas internationales Dreilanddeutsch sollte noch gelernt werden. Ein Beispiel: Ein Radler ist in der Schweiz ein Panaché, im Saarland sagt man Panasch (von frz. panaché, „gemischt“)."