Coburg Coburg

Coburg, a charming Bavarian city, boasts a rich history with its Coburg Fortress. Savor bratwurst, especially "Coburger Röstbratwurst," grilled over pine cones, a local culinary delight.

Brauhaus zu Coburg

Brauhaus zu Coburg

Nägleinsgasse 4, 96450, Coburg, Germany

Lässig • Deutsch • Bayerisch • Europäisch


"The Kartkasse wanted to be relieved again. Say, four standing men are going to eat. Usually we eat three courses. More than one we did not come to our visit. The table was ordered at 8:00. We enter the local for the first time to third and the noise as well as the humid air robs hearing and breath. Short acclimatization and it goes back. With the air, the volume level remains uncannyly high. In addition to the entrance (one step it is necessary to overcome we will receive. No good evening, no hello. Of course we have what was good, because the store was full of rags. We are guided to our table, which lies half a floor deeper and originated from a vault cellar. Here it is even louder to sit on the neighboring board well 15 people who are looking to overflow in the volume. A phenomenon that does not only occur here. One speaks loud, the next louder. Until it almost escalates. There's a map on the table. We know that the brewery in Coburg has been calling its own mini brewery for some time. So what's more than we order one of these beers? A soft beer for the driver (0.5 liters to €2.90, two Veste Trunk, which are brewed according to the map. And so far the experience values are missing, even hearing failure fails, we have no information. Bavaria, Franken in particular, is known for good beers, what should run wrong. With the food we are still waiting for the fourth colleague to be prevented and to come. Drinks reach the table. The moving colleague has received a product from a large brewery, he is satisfied. The only one at the table. Why? We have brewed beer ourselves and have at least rudimentary experiences, and we also come around a lot wherever it goes, a house brew is tried. Usually these are more or less good, drinkable everything. I'll take a sip, I'll gather everything together. The first thought: ****, the beer is overturned! . A look to the colleague who also wanted to try this beer shows that he also has the same thought. Sturking, acidic taste, such as a mixture of isopropanol and oxidized apple juice. So extremely far from tasty or even tasting. Yeah, it tastes, but it's spoiled. One more sip and I refuse to drink this beer. Service power is over, we're trying to complain. It must taste so good. Ask the neighboring table, they said something. And that in a noble, very bare sound. Honestly, if the customer says that the beer is bad, so in the sense of spoiled, then I can't refer to the neighboring table, which probably also complained and now cleanses the stuff. And we've already reached you. As a rule, I am not an unconditional advocate of you, but please, the address was devalued, with a energized sound. Then another sentence followed, which made me stand up: I can tip you down Limo, you have to pay it anyway. Doesn't the reader think? I have two witnesses who could hardly trust their ears. Well, what do you do? Suck the ****? I have decided to grab the pilars, take the path to the toilet and move the spoon over my body into the sewer. Disgusting. In short, I want this brew to cost €3.10 at 0.5 liters. A very proud price for our region, which I can only accept when the beer tastes and doesn't remember a slice of vinegar. The second colleague was able to force at least half of the beer down, I let myself to the saying Hopefully did not go through it (diarrrhea was meant! Later I should see that I wasn't so wrong. The service has been able to observe that I had disposed of my beer, after all she took off the table next door and came to meet me on the way back from the toilet with the empty glass in my hand. No cometal for her part, I want to tell her that she just didn't register. Colleague four still had to wait, about half nine in about 20:30 h the operation came back to our table. In the words, you can still wait, but if you want to eat something, you have to order now. The kitchen closes at 9 a.m. (21 p.m.) So we ordered 1 x booze to 13,80 € 1 x carving Viennese type with potato salad to 11,80 € 1 x porkshaxn to 12,90 € I no longer liked any more beer and ordered a large mineral water. Question: Still, medium, splashy? . I like and exclusively spattery, hate medium and refuse still. So maximum medium. Or from the spicy bottle and someone has forgotten to close it. So, after we have been treated from above, I would recommend the gastronomic to keep the Mineral Water Regulation in mind and see how MINERALWASSER has to reach the customer. My promise: Should I ever have to go to this restaurant(! I'll order mineral water again. If it is not in the original vessel, it goes back. If it comes to my place in this one, it's already open. Should this be half dead again, it goes back. I was on my way with friends, that's why I was holding back. This will no longer happen. Shortly afterwards, Karter came to us. His first words: The self-breaded beer here is not so great. We confirmed that he was. He also ordered a non-alcoholic beer for himself, the second colleague with the beer mistested a cellar beer and another beer for the new one. At least later we reached the drunkard. Quite large portions, even inside, unfortunately little spicing has reached inside, but the taste was good. Very little sauce, which fits well to the booze, with two Coburger sliders, i.e. potato dumps, which make any tension miss, slip onto the plate and also into the stomach. I don't prefer these, but they were announced on the map, so that was fine. And a bowl of sour wort. Just as lukewarm as the brunette and the haxes. The colleague with the Haxe was also satisfied, only the colleague with the carvings remained. The ones with the stains. He didn't care, I don't like black spots at the Schnitzel. He didn't care, but the potato salad just went back to the kitchen. This did not taste our merciful colleague. He was still satt. Colleague four was in this place this week, had forgotten to warn us about this house brew. And to pass on the circumstance that one of the operators gave to the best during his visit: We always brew differently and try around! Seriously? 3.10 Euro for a beer and the customer must play the test rabbit? Isn't that a little cheeky? Mr. Two and I were sure that we would have produced such a beer, not to be ashamed, let alone sold. Or at least not at this price, but requires a compulsory price. My conclusion: Pleite all over the line, the house-breaded beer at least for us and on our day of visit not drinkable. The food in the whole is okay, but no bright light. In the future we will make a wide arc around the restaurant."

Oylnspygl

Oylnspygl

Von-Merklin-Straße 9, 96450 Coburg , Bayern, Germany

Pasta • Snacks • Deutsch • Burgers


"Oylnspygl . The place where we were warned as young people. Myths, horror stories of everything there was to tell drugs. This is well 30 years ago, the students Spelunke has undergone many transformations. The last step was done with the coexistence of Oylnspygl as a pub and the CCM as a food supplier. The location of the restaurant is located on a well-run road, yet a kind of beer garden has been installed. You don't have to. There are parking spaces at the end, the entrance is well marked, until then also for people with difficulty in the walking apparatus is in order. Those who want to enter the main entrance must climb three steps. Because we are in barrier freedom: steps must also be overcome in the direction of toilets. Those who visit the place should have healthy legs. The toilets have not been renewed since the days of the previous White Lily locality. Cleanliness is still acceptable, but you should be able to fold when visiting the seating. There is room, even if only sparse. The place itself is rather simple, simple, outdated. But the Oylnspygl no longer wants to be. Customers looking for high-gloss and well-maintained atmosphere are wrong. Card player, loose rounds, the saying DAS is ie Oyle, as we know Coburger for decades. And also love a little. So we were looking for places at one of the few tables. And already the confusion began. The Oylnspygl itself has no kitchen to provide its own guests. This is operated by Canis Casi Modo, Coburger know the operators of various other locals such as the flyer claw, the witch hazel or, last but not least, the CasiModo at the Morizkirche. Now another station is found here to serve the guests on site or in the delivery service. The reputation of the food is impeccable, the bank was praised. Back to confusion... The service comes to the table, requests drinks. Two beers of Pilsen type, a dark one. Comes very fast, tastes. We're asking for the menu, we're going to push two pickled flyers over the table. We read and are amazed at the bandwidth offered. Burger, Schnitzel, Pizza, Turkish food. We want to order another round of drinks, name the drinks from the card as wishes. No, don't there! We are then told that Oylnspygl and CCM are two separate companies that cooperate on the small service path. The beer from the map (leckeres Gampert is just outhouse. Don't worry, we order three dishes: Schnitzel Wiener Art with fries. To have the 8 euros, optionally also with salad, twister or roast potatoes. The colleague eating this was full of praise. Compared to another Schnitzellokal in the surrounding area, he even read himself to one for him just too emotionally to pull classes better...! And from across the street, this meal looked very, very welcoming. My pizza ham special. I have to take a superlative. Along with the pizza of Milano for me at the top of what is available in Coburg for money. Perfect dough, great baked, crispy to last(! Bites, thin, ideally covered. Fresh mushrooms, peperoni, turkeys(! ham and cheese with good taste. For slender 6,90 euros there is on Thursday the large (30 cm at the price of the median (26 cm). The Bacon Burger. Immediately beforehand the only criticism: Unfortunately, the burger is quite high instead of being pressed into the width. What does not matter from the principle, but unfortunately the edges are long without meat. The fork comes in touch with meat quite late. Pure beef, homemade sauce, case, onion, bacon, tomato, cucumber. Burger as you imagine. The meat has at least 180 g raw, the burger is good for normal appetite, who is hungry, he can also order menus. Time for the conclusion. Who likes to eat well, prefers a reasonable price and does not necessarily require a high-gloss ambience fortunate, which is right here. We're getting more often."

Asia Inn & Sushi

Asia Inn & Sushi

Steinweg 22, 96450, Coburg, Germany

Sushi • Pizza • Asiatisch • Europäisch


"On the day before Christmas Eve I still hadn't had all Christmas gifts together and so I had to go back to Coburg city centre. I had planned to take my lunch in Maccaroni. The Maccaroni is a prestigious Italian in Coburg, who had also rated our valued writer colleague Huck at his Coburg visit with 5 stars. I had never visited the Maccaroni before and will not be able to visit it anymore, as the Maccaroni closes its doors at the end of 2015. When I stood in front of the Maccaroni, I became aware of a note at the entrance that the Maccaroni had opened in the evening, unlike usual. And so I had to redispose. The relatively new Asian fell in the pedestrian zone, in the Steinweg. During the day the Steinweg is a shopping, but at night Coburg's Party Mile No. 1. The Asian snack was recently recommended by a buddy. This was twice a guest there, but both times only had the Sauer Scharf soup, more familiar to me under the name of Beijing soup, at the price of 2.50 euros. According to him the best soup he could ever enjoy at an Asian. The Asia Inn makes a relatively unspectacular impression from the outside. The action courts were attached to the large glass front. I especially spoke to the dish A5 on crispy duck on Brat noodles or Brat rice, with sweet-saur sauce at the price 6.50 euros. For an additional euro, you could upgrade your action dish with a 0.2L soft drink. When I looked inside wafr it was around 12.15 hrs the Asia Inn was completely empty. I decided to keep an eye out for presenters beforehand in a nearby clothing business. After a maximum of 20 minutes I returned to the Asia Inn and was amazed. The place with an estimated 40 seats was completely occupied up to a table for 2 persons. Then I took this free table in a fitting by hanging my jacket over the chair rest. Then I had to move to the safe, because only there you can place your order. And there I had to pay. The Asian woman behind the vault greeted me kindly and asked for my food request. I had already made my choice in advance. On request, I chose the Brat noodles as a supplement and chose a Cola as a drink. Then I was allowed to take a seat as the food was taken to the guest's table. While I was waiting, I watched the three chefs a little while working. Because the Asia Inn has an open kitchen. Despite this, it smells very pleasant in the restaurant and not according to the typical snack smell. Furthermore, the restaurant is very bright and modern, which is due to the fact that the Asia Inn only exists a short year. I liked the facility. Cleanliness in the guest room was also top, I didn't pick up the toilets. During my stay there were also numerous customers who took their food. So the employees were all good to do. Food and drink were served wordless after not even ten minutes. Too bad, a good appetizer or the like, I would have found a friendly and also appropriate. The glass was filled to the edge, so it almost flooded. The food was steaming hot. A large portion of crispy fried duck lay on a handsome bunch of fried noodles. In addition, a stick of sweet-saur sauce. I would have liked a little more of the sauce that was a bit too sharp to me personally. The skin of the duck was crispy pink, the meat was wonderfully tender and in no place with a layer of fat. One of the best crispy ducks I was allowed to eat so far. The fried noodles were enriched with the usual vegetables and also very and so I was only a little sad at the end that I did not enjoy eating at Maccaroni. Funny, the owner of the Maccaroni was also a guest at the Asia Inn during my visit with his wife. Since I had already paid, I could leave the place after I was waiting for about ten minutes after I had finished my meal. Crockery and cutlery had not been removed until this time. In summary, I have to say that my visit has definitely been rewarded and I will come back with certainty-limiting probability. And the price performance ratio is of course overwhelming. I also feel that the prices of the other food are extremely favourable. In my opinion, it would be good if the Asia Inn had opened for more than 8:00 on Friday and Saturday. Because the Asian fast restaurant would be heavily frequented by the Coburger Partyvolk before or during the nightlife. Otherwise, in the Steinweg on the later evening only the passage to the Dönerbude remains."

M'snack Coburg

M'snack Coburg

Rodacherstraße 87b, 96450 Coburg, Germany

Mittagessen • Italienisch


"A little hidden you find the M'snack. Coming from the Neuses district on the Rodacher Str. you drive right behind the Wash Park and right in front of the B4 Stadtautobahn Bridge into the right. You can't believe it, you can actually find a small but ingenious place with a sweet little beer garden. First of all, we'd have expected that the city car would ring. But the noise scene in the outside area is not disturbing at all. The welcome by the owners was very friendly. The interiors picobello clean, also the toilets. We ate a pizza vesuvio and a citizen with Bacon. Let's start with the pizza. The smell from the open kitchen area alone already showed us that really good food comes to us. And so was it. Only the highest quality ingredients were used for pizza. And that was in one, how would Haribo call this in advertising *taste explosion* noticeable in the mouth. If you don't want an Allerweltshopplahoppbilligpizza, you'll be at your expense. The Burger: Self-baked Buns. The meat itself chopped. From consistency not such an undefined mass, more like a steak. Delicious. Self-made sauces, crunchy salads and vegetables. Here, too, the individual flavors are tasted. For me the best burger I've ever eaten in Coburg. The prices for quality cheap, the ambience cozy, the owners super nice. Who doesn't seek the normal but the other is right with the M'snack. Oh, yes, you can also have the most dishes delivered, there is a catering service and who is looking for really good or fancy olive oils can find them in the attached shop. Conclusion: My current No. 1 tip for Coburg"