Harlow
The Greyhound Harlow

The Greyhound Harlow

12 School Lane, Harlow, United Kingdom, CM20 2QE

Pub • Drinks • Seafood • British


"Great location atmosphere. But do not order the burgers if you want nice quality meat. They're big and full of gristle. Couldnt stomach eating it all. …More Halyna Yarotska Local Guide·22 reviews·70 photos 5 months ago A very cosy place in the town centre, delicious and fresh food. Nice service. Highly recommended. Photo 1 in review by Halyna Yarotska Photo 2 in review by Halyna Yarotska Photo 3 in review by Halyna Yarotska Photo 4 in review by Halyna Yarotska +3 Jamie M Local Guide·45 reviews·119 photos 3 weeks ago NEW £10–20 This pub is truly exceptional, especially in today's economy where food prices can be quite steep. What sets this place apart is their remarkable ability to strike a perfect balance between quantity, quality, and cost – a rare feat in the …More stuart clinton Local Guide·198 reviews·258 photos 6 months ago Lovely pub to relax and have a drink I had a beef roast dinner it's was fine but a few more larger roast potatoes would have been better overall good experience. Photo 1 in review by stuart clinton Tamashii UK 2 reviews just now NEW Great location atmosphere. But do not order the burgers if you want nice quality meat. They're big and full of gristle. Couldnt stomach eating it all. I'd rather have a smaller beefburger and nice quality. This is cheap rubbish meat and they charge over £12 for this with a thin sliver of cheese in a bun. Dry and yuk. You could do so much better guys....you've got a great pub there but you need to work on your food quality if you're going to charge these prices."

Pizza Express

Pizza Express

1 Water Gardens, CM20 1HA, Harlow, United Kingdom

Pizza • Pasta • Italian • Vegetarian


"I really don’t like leaving negative reviews as I like to think a bad experience can be turned around if dealt with correctly at the time. You can probably guess by my rating that this was not the case. We booked a table a couple of weeks ago to celebrate the end of our children’s SATS, we were a large party made up of 8 children and 6 adults. Unfortunately things were not promising from the off. It took 40 minutes for someone to take our drinks order. Then another 30 mins to take our food order. Our mains arrived when our starters hadn’t even been cleared. We then sat there for over an hour after finishing our meal waiting for someone to come and clear the plates. We also waited a long time for second drinks to arrive (water for the children got completely forgotten). We twice had to get up and go and find a member of staff. I ended up asking a waiter to please assist us as we had been waiting so long. He then proceeded to ask what desserts we wanted so I pointed out to him that he may want to clear the table first. We then got our desserts but we were missing a coffee and a dessert so had to wait again! Then whilst eating our desserts a chef came out from behind the kitchen with a large grey box and started clearing all the plates into it. It was laughable at the stage as it felt like we were in a school canteen as he was resting the box on the dinning tables! He should not have had to do this but was being quite vocal that there was staffing problems. By this stage we had quite enough as what was suppose to be a pleasant evening of celebration ending up being overshadowed by the never ending delay and non existent services. We asked to see the manager who seemed to take forever to come to our table (probably for fear of what to expect). When she eventually turned up and we explained how unhappy we had been with the service, we were told that it was due a never ending list of things from sickness, lack of staff, that Pizza Express offered too many deals which meant they couldn’t cope with the amount of customers coming through the door. So Pizza Express, if you actually take time to read reviews, please can you… 1: Hire enough staff 2: Train your staff 3: Ensure the manager is able to be on the restaurant floor at all times as how can they manage what is going on if they are stuck at a coffee machine at the back. 4: If the restaurant is short staffed, allow the manager to turn customers at the door away, as you would rather offer 50 people good service than 100 people bad service, do the maths, it’s not hard to work out how many people you will gain or loose from their experience with you, as this evening you have definitely lost the business from 5 sets of families."