Koblenz, at the confluence of the Rhine and Moselle, offers historic charm, with landmarks like Deutsches Eck, and local specialties such as Sauerbraten and Reibekuchen.
Käse • Vegan • Burgers • Fleisch
"A dream for vegans: and a super tasty option for those who are open to vegan options. You will always be treated kindly, attentively and cordially here. The atmosphere is family and we felt very comfortable and welcome. I'm really excited about the premises. The attention to detail can be seen everywhere, whether in the interior or in the food. The food is visually and tastefully top and super fresh. I can recommend the Veggiewerk 100% and will eat so often here. Thank you, you are a real enrichment and I still wish you a lot of success!"
Bier • Pizza • Deutsch • Europäisch
"We went in and saw a very small room, no place and thought, they missed our reservation! But no there's another room adjacent were we had a place next to the window and were immediately welcomed by the waiter, a polite efficient man who clearly loved his job. We ate for a very reasonable price. We had salmon with rosti and roastbeef with potatoes as starter and both dishes were very fresh and so good! I thought the main course will dissapoint after this, but the 'eisbein' we know from Belgium was delicious and the pieces of grilled steak also. It was our last evening in Koblenz, otherwise we would have gone back the next evening!!! We took a business card for the next time. Because this restaurant and Koblenz itself we want to go back to for sure."
Europäisch • Vegetarisch • Französisch • Mediterrane
"The restaurant has a beautiful setting, very elegant. Started off well with fine riesling sekt. Our orders were taken promptly, but when it came to the drinks it all fell apart. We ordered a bottle of white which I tasted, all the other white wine drinkers were served ,however my glass was not filled; another guest at our table asked for another glass of sekt, which never arrived so the wait staff had to be reminded. Another guest requested a glass of red, which never came. I then remonstrated with the head waiter and asked him why our table was being ignored? He did become more attentive and gave us a bottle on the house. Unfortunately the temperature inside the restaurant was unpleasantly hot also. Downstairs where the toilet was there was some sort of disco event and the toilets were filthy with nowhere to dry one's hands.On the plus side, there is no doubt the food was spectacular. If they don't raise their standard of service, I am sure they will lose their coverted Michelin star soon."
Cafés • Europäisch • Vegetarisch • Mediterrane
"they have some reeeaaaally ingenious vegan options, such as the vegan kebab fries, vegan curry sausages or vegan nuggets. even though they serve meat, they encourage customers to eat climate-friendly food, e.g. with a bonus card where they only get a stamp when they order vegetarian or vegan. the riders are always crispy and fresh and tasty, and the staff is friendly. To sum up, it is one of my favorite places to eat in koblenz."
Kuchen • Kaffee • Fast Food • Vegetarisch
"Super leckeres Essen, sehr freundliche Bedingung und ein nettes Ambiente. Wir waren nur eine Woche in Koblenz und 2 x bei Oscar zum Essen. Wir sind weder vegan noch vegetarisch, das Essen ist hier einfach perfekt und sehr bekömmlich. Wir hatten Pasta creamy mushroom, und Bowls: Falafel, burrito und shawarma. Getrunken haben wir ingwer detox und Oscars Sprudel, auch sehr empfehlenswert. Würden wir nicht 600 km weit weg wohnen, wären wir Stammgäste."
Tee • Fleisch • Burgers • Getränke
".we have to find that although the service is attentive, I had difficulty to return to our table because of a short stay out of the room. the problem had been that they could no longer distinguish who would like to go down to fete for 5,- eur entry with stamp and who would just like to talk nicely at the table in eg. Therefore, the casser first wanted to cash out 5,- eur, although I repeatedly stressed that I had a seat at the table of my girls outside the dancefloor area. marginal, because the hired very grained came over. otherwise suitable prices for coblenz and ambience/public for drinks and fitter service."
Kebab • Suppe • Deutsch • Europäisch
"I was looking for a small place with good bourgeois food. This is where I've been joined. Despite that almost everything was reserved for Christmas dinner, I got another place. The service went fast, the service was good and the food was very delicious. Would have stayed longer. Maybe next time. In any case, I would like to make my recommendation."
Wein • Pasta • Mexikanisch • Italienisch
"On weekends with my wife Ferraros Factoria. My wife had the overcrowded Rigatoni and I had spaghetti shrimps. Both dishes were very tasty. The desert was Panna Cotta. Finally an espresso and a Cappucino. The food was accompanied by a light Italian white wine. The service was on Zack and the hot espresso finally gave the rash for five stars. At the same time, you can also look very well for people when fluffing."
Käse • Saft • Cafés • Kaffee
"Decided to come here instead of hotel breakfast. It's right down from the train station. Just came in for pastries and coffee. Coffee was coffee, but the pastries were delicious. Got a couple cupcakes and a slice of something. They were moist, not too sweet. Did not look through the menu, but I'm guessing the same quality would be found with what was offered. Place is decorated in mix-match tables and chairs and had a cozy feel to it. They do not accept credit or debit card. They only take the EC bank cards and cash. There is a Sparkasse ATM by the train station, which is just a minute down the road. If I had more time in Koblenz I would have come back to try menu items."
Fleisch • Asiatisch • Vegetarisch • Thailändisch
"Looking for a good Asian restaurant, I became aware of this restaurant, via Google maps. Since the food was so great, I went up for dinner for the following 3 days, with a colleague. : Very nice staff, good service and no matter what you order, always a positive experience. A must for everyone who loves Asian cuisine. 1 point deduction for the ambience"
Wein • Fisch • Italienisch • Mediterrane
"in the middle of weinregal. a little tight seating. so it's so weeping. no menu card, the daily positions are on a board in front of the entrance and in the restaurant. what there is, is also explained. noise level allows maintenance. service especially the chefin attentive, friendly and pleasantly discreet. eating is best where it is pure : good ingredients, fresh vegetables, delicate to disheartening sauces and decoration. salad with fruit supplements, goat cheese, scampi etc. : the dressing could be even more intrusive. weine with focus italia, pleasing glass-by-use possible with more competent, also here again very pleasantly discreet consulting. the oversightability of the food offer does not interfere because of the high quality. prices in the raised segment. toilet tight."
Wein • Italienisch • Mittagessen • Vegetarisch
"for the first time in gigi, it was worth it. we chose a dreamlike thunfischcarpaccio with wonderful Sardinian olive oil, fried putenleber on feldsalat and spaghetti with fresh sardelles, exceptional from the daymap. the friendly lady of the service brought us to demand a bottle of great olive oil to tasting with delicious bread, very attentive. very good open lugana. we like to come back, especially with beautiful weather, the location directly on the Rhine is simply great."
Fleisch • Barbecue • Vegetarisch • Restaurants
"I love the city dubrownik, so this restaurant has become understandably my fixed place during my visit in koblenz.The service is top of the list. they get to know their customers from the moment they enter. in the menu there is an advantage of the Croatian and Bosnian cuisine, but they can also eat something from the German kitchen.I recommend tasty lamb (served with green beans, but I have slightly modified it and the waiter brings black olives instead of begging) in front of the window as the restaurant is in the first floor and overlooks the entire road. it is also close to the railway station and the city center. and inexpensive, a place for those who want to spend a romantic evening for families and for those who come alone or in a larger group."
Suppe • Pasta • Fleisch • Mediterrane
"The restaurant at the hotel I'm staying in was closed tonight, and the boss here recommended this Italian.I like Italian food, but would not normally go to an Italian restaurant, preferring Indian or Thai.I arrived at 19.30 on a Sunday night and got the last free table, a good sign.I ordered tomato soup for my starter and it was divine. Undoubtedly the best I have ever tasted.For my main course I chose Carbonara. It was a huge plateful, the spaghetti cooked just right and the sauce creamy with a good cheese taste. I was disappointed with the ham; there was very little of it and I found it added nothing to the dish.A small beer along with the food and the bill came to about €16, which I thought was good value.It's worth noting that the restaurant does not accept Visa.Also worth noting that the majority of customers had ordered pizzas, so they could be the best choice."
Sushi • Eiscreme • Asiatisch • Japanisch
"This restaurant was recommended by a friend.The restaurant is run by an authentic Japanse and it shows. Everything has been thought out to the last detaill, from assuring customers fish is safe to information about ingredients and additives used but also the service is truly Japanse: very polite. The restaurant is also very flexible to customers wanting other things not on the menu: For example sashimi is not a fixed item but it is possible to order for example dorade, salmon and tuna as a moriawase. The dishes are all made fresh and by hand. The rice within the sushi is the right temperature (and not too cold) and the fish is fresh and top quality. I was suprised to find such an excellent little sushi bar in Koblenz which is on a par with the quality you get in Düsseldorf (home to the largest Japanese community in Germany). The guy who owns the restaurant made a point of remembering our names the second time we visited."
Fisch • Fleisch • Vegetarisch • Marokkanisch
"Ich habe argentienisches Steak mit Pommes gegessen. Das Essen war sehr lecker, leider ist das Restaurant sehr klein und eng und wenn man am Fenster sitzt, gaffen die ganze Zeit Fußgänger rein. Mit mehr als 4 Personen sollte man dort nicht hingehen. Die Preise waren auch ordentlich, knapp 30€ für ein kleines Steak mit Pommes und ein wenig Grillgemüse."
Pasta • Deutsch • Europäisch • Vegetarisch
"thanks to a gifted voucher we came to eat in the "Dormont ́s". ambiente, welcome, table selection and reception of the order by the female service force left a positive impression. next to the menu there were current handwritten feed suggestions on a teller. we chose 2x pork fillet with pfifferlingen, rösti and small salatgarnitur. the food came quickly and visually appealing, therefore. the salat was fresh and meat, mushrooms and sossed tastefully in order (decently seasoned), unfortunately the rösti was mushy instead of crusty; probably by the above-drauf lying pork fillet along with sauce. the filet was too long and therefore a little dry and tough, moreover the dressing to the salad was missing.My wife left the rösti lying and also worked hard when cutting the pork fillet. the espresso afterwards I felt too flat. because thanks to the voucher a court was not charged, I thought a complaining was inappropriate. if the full price was paid, I would expect a little more."
Sushi • Asiatisch • Vegetarisch • Meeresfrüchte
"Had family dinner here in beginning of July 2017. Super friendly and fast service - the waiter spoke English and was smiling the whole evening. The food was also very good - almost as being in Thailand:-)"
Wein • Käse • Suppe • Steak
"Like looking at other people's reviews and see if they equate with my own. Salsajo has got the breakfast right to a tee but as it was part of the accommodation it seemed excellent value. As is said, there was everything. On a rating with an all inclusive American style hotel breakfast where they dazzle you with the abundance, Schiller/Stein's was top notch and you would need to travel along way for a better breakfast. The word hearty spring to mind.I must have missed something because I thought my evening meal with a bottle of Mosel was extremely good value and if you talk about paying through the nose, come with me to a few over priced French restaurants. The Chef is very much in charge of putting out good food with sauces to match. So I missed the Apple soup! what a shame but my amuse-gueule beforehand was entertaining. my selection of various hot meal strips with a sauce that I could not resist mopping up with bread was excellent and the creme caramel not brulée ( as the young waiter corrected me in saying - sounds like the Chef never burns anything) was a great finisher. Oh! to have finished with their last bottle of Eiswein"
Wein • Bier • Deutsch • Barbecue
"Food ok, but not more, service totally unacceptable, just wonder why everyone of the "kellner" was looking as it was doomsday, maybe because their boss was sitting outside drinking beer all the time discussing pictures off ladies on internet with some friends showing on his phone, no nice behaviour, especially when his customer, we, could see what he was showing on his mobile....we will not return."