"the holy street in marseille restaurant hood in all kinds, one can even say that they are the ones who make the street and the neighborhoods between the port and the street paradises many positive reviews once again do not mislead, and if our friend gilles did not strongly recommend it, there is little chance that we find it there. It would have been really bad! the word masters of this beautifully arranged establishment are the reception, and kindness, freshness, modernity. Simple but allevious proposals, or have found the smells and flavours of the good products, the salad of gizzards that propels you to the heart of the purple perigord, the lamb of the awning even more subtle than that of sisteron, and the accompaniments of small fresh vegetables, tomatoes, small semi-cooked beans under the tooth, sublimate the dishes. The resto offers 2 modern rooms, one on the first floor, plus the terrace that should be nice in the evening or when the outside temperatures permit it. A reasonable distance (because of the surface) separate the tables from each other by maintaining a certain intimacy, comfortable design armchairs, complete well being, you will no longer want to leave the place. We also made a great discovery, a red chinon, cuvée 2014 "the red armchair" that we found excellent, noble and silky, titranting at 14° to drink with delectation and frenzy, the moderation being reserved for benign frogs, of which we are not part. The welcome, the plates, the well-being, the flavors, we will certainly push back to this beautiful table."
