Pantin, a vibrant suburb of Paris, blends urban charm with cultural diversity. Typical dishes include French classics and ethnic foods like couscous and tagine.
Pâtes • Fromage • Français • Desserts
"It is somewhat distant and hidden from the center of the city, in particular it is in the area of pantin, but it was worth anger there. The place is small, has capacity for 6 months or so, but the attention was excellent, and the food more of the same, also have menus to make the price even lower. We asked ourselves to start a salted crêpe each, what was our surprise that without having asked xxl was huge! I had not seen one so big and so cheap in life, that for the dessert I asked for a sweet crêpe, (sacre coeur, to which you can choose 4 ingredients to your drop) I had to ask the cook to make it smaller. The staff always attentive and friendly.A 10! I'm sure I'll be back in my next getaway to the city."
Kebab • Libanais • Déjeuner • Moyen-orient
"Excellent Lebanese restaurant. I would say the best I ate in. In addition the service was top. A special mention to the boss for his professionalism and sympathy. Bravo, to be recommended without moderation. We were a group of eight, everyone is unanimous."
Viande • Mexicain • Européen • Des Hamburgers
"as my title tells you for me it is one of the best burger I know this restaurant is really very small only 8 seats. (for me it's more street food)But be careful it's heavy!!! I advise you to take the smoke menu with the spicy barbecue sauce or not with a poutine supplement on the fries (input = pastrami grilled with melted chedar) it's just too good!!! the staff is very nice!!! really not to miss !seul hic it is really very difficult to park by car in the vicinity of this restaurant by against the metro line 5 and the rer e are very close!!! other advice order by phone because often (the midi) the queue is blinded !good appetite !!!!"
Thé • Sushis • Salade • Japonais
"passing through this little restaurant, I was there at half an hour from the closure, despite everything, I was very welcome and the staff is kind, which is already very positive. The restaurant is very well kept and clean, I ordered a chirashi assortment as well as a saké in a cup that I drank hot, all served obviously with miso soup and cabbage salad. The whole thing was pretty good, I felt a real effort on the kitchen, the fish was very fresh (even if it was a breeding salmon, but for the price, I wouldn't do the fine mouth), the pleasant saké to drink to digest the copious meal, the only small thing to reproach being the rice that was a little bit dry to my taste, but still good. In the end, a good quality price ratio and a rather interesting restaurant to discover."
Indien • Poulet • Poisson • Bangladais
"How to say?...When you see caracolating as by magic in a few months the mahal taj in the top 3 of the Pantinian restaurants while it was a naguère unknown on the site, it is that there is a wolf.... a fortiori if we zieute a little closer the profile of the opinions and their notators and if we notice that most of the so-called "hyrambique" notes that have been awarded, emanate from customers who have almost never written on tripadvisor before (nearly after) ... so mistrust, it looks very like a "calls to friends", and the risk of plumbing the atmosphere, the staff is in the smallest care to make sure that you don’t wait too much, as to the food, they are elegantly served on the table on ad-hoc plates that allow you to optimise the place. On the other hand, we are in the standard of an Indian mid-range restaurant, and there’s no more to fall into a passover...As we had come to two, we had opted for a first menu to 15 euros and a second to 21 euros, to share the dishes and impressions, and quite frankly, very few gustative differences between the two, except in the exotic names If we add to this that the abundant sauce seemed to want to deliberately mask the taste of quite basic dishes, we certainly came out of it filled, but not as marvelled by this mahal taj there.Creating on the cake of desserts (by the same way for the two menus to a cauliflower close,) all day of the next day I had some direct gastric problems ... from there to there"
Thé • Pizza • Italien • Européen
"We went twice to this restaurant during our family trip. This is by far one of the best pizzas we ate. Even our 5-year-old girl who has rather limited food tastes has mentioned high and strong several times to the owner that she thought it was the best pizza in the world. The owner is great, warm and keeps a smile. He manages both the on-site customers as the orders for transported and this...ul. He makes the children wait by small entrances. Thanks again for everything!"
Thé • Français • Desserts • Européen
"Insipid pizza! And I'm not talking about cooked dishes... Low-quality products... I can't recommend this establishment, especially less than 200m, near the canal, there's far better "
Thé • Vin • Pizza • Pâtes
"The : Pizzas too cooked above not enough below, small portions of well oily lasagne, price a little high level relation quality price especially for the dishes of the day count 30€minimum, very little choice on the map, waitress a little cold and often occupied by on mobile perso. The : Great pizzas, delicious lasagna, service pretty fast and not warmed, as fresh products!"
Vin • Bière • Français • Asiatique
"My new favorite coffee on Pantin, the dishes are rich and very well served, the service is top, all in a very good atmosphere. Smaller the location by the canal with a beautiful view of the Town Hall. Bravo to the whole team"
Vin • Bière • Bistro • Desserts
"Beautiful decoration that makes it a beautiful place and well located in front of the dock of the Canal de l'Ourcq, good reception. The staff has installed us well and has been listening, kind, smiling, but overflowed, so the service has been long. Meals are good to taste and sufficient. On the other hand, there is no difference in cooking between well cooked and to point. We enjoyed the moment. We had a good exchange with management. It's a place to discover."
Soupe • Poulet • Africain • Cuisine Maison
"I ordered this noon 02/12/2022 via Deliveroo. The order was taken care of, I was taken from 31,84 for a dish and I did not receive the order. I call the restaurant and the lady online do not know how to answer unable to give me a suite. She asks me to call at 6:00 to get the boss and explain it to him. Professionalism's ruined the camp. I hope I'll be refunded quickly."
Thé • Cafés • Dessert • Français
"the kitchen (typical of the south west) is correct but do not break three legs to a duck (although acceptable) tested 2 times and 2 odds: the first, small half bath (tend to stay) served in my plate (the boss told me that it was the last by serving me, I would gladly take something else if I had been warned of the small amount before and promise of gesture If my colleague hadn't insisted, I'd be gone, it's not a way to talk to his clients. I forgot: prices are not justified 23€ duck magret with potatoes jumped and a bearnese, it is expensive. Especially for such a service. I didn't go back there a third time!"
Vin • Pizza • Pâtes • Poisson
"Want to taste excellent dishes cooked with good fresh and quality products, tasteful dishes from the entrance to the dessert. N’HESITEZ PAS ET FONCEZ AU BRUNELLO You will be very well welcomed by a friendly team, smiling, very professional, listening to us to the maximum. An outstanding quality ratio on bets, a spacious terrace on the wharf FONCEZ FONCEZ FONCEZ FONCEZ FONCEZ"
Fromage • Karaoké • Dessert • Mexicain
"Well, I didn't come there for a punk concert, but to eat, following the others, without knowing that the place existed. And.... (Suspense)...as I didn't have any particular expectations (in fact, there weren't any, any expectations) and I hate restaurants that show off, well I didn't been disappointed. Rare are dishes without meat or fish like these delicious braised andives. As for the tiramisu, it was light and green, just enough to keep you from sleeping afterwards. Well, of course, if you want bows during service, cozy corners, Japanese toilets and interior designer decoration with Graham&Brown wallpapers, you should go your way. But if you like the idea of a solidarity canteen with simple dishes, nothing more (simple): Go."
Européen • Français • Marocain • Méditerranéen
"beautiful oriental brewery.the staff is clean and in small care while preserving your tranquility.Restaurant well attended and not noisy. couscous are succulent and a surprising quality justified by fresh foods. very good flavors due to the blends of the spices get out of the dishes .the vegetables are cut irregularly from making home and not frozen. the balls are very generous and spicy in wonder"
Vin • Café • Tapas • Bière
"This little gem of a neighbourhood bistro was just 5 min away from the hotel we have stayed, so we gave it a try for Sunday Lunch (Sundays it’s only open for market hours therefore until 15:00. We’ve had a lovely juice mix each (freshly pressed and processed) for entry, which were lovely fresh and refreshing. For lunch we’ve ordered a Ceasar’s Salad and Ravioli with Goat’s Cheese filling and a three cheeses sauce. We both had a side of french fries as well. The food was very homely food in generous portions. The salad was very fresh with juicy rotisserie chicken filet stripes, freshly made croutons, shavings of lovely hard cheese and garnished with Ceasar’s dressing. The ravioli were obviously freshly made and very well filled, the sauce was thick and delicious (with occasional drops of half molten cheese). The fries were also freshly made and simply delicious. We saw people having pure beef dishes like rump steak and cheese burger and the portions looked very generous. We did not see many plates go back with remains of food. The personnel is young, very friendly and speaks good English. The atmosphere is very homely and local. We paid including a café double for dessert around 50€ for two people. Nearest Métro station is Hoche, nearest Tram Station for the T3b is Delphine Seyrig. Who want to enjoy a hearty meal with locals THIS is the place."
Pizza • Bière • Français • Asiatique
"we walked around here on a Tuesday night to ask if it happens to be available table, as we have no reservation. at this time there were only two guests on a table outside and the entire restaurant was empty. The...Moon said there was no table available, and that they were composed in an unfriendly ton and in a way and wise. Of course, it is quite possible that they were fully booked, but we were out in our car for another half of our, looking for our handys for an alternative restaurant. during this time only two tables were filled and the two guests who were there were already left. So it was a little weird. we were beautifully dressed so that could not have been the reason for the rude treatment (although not dressed beautifully, it was not a good reason for rude behavior)."
Cafés • Européen • Français • Déjeuner
"Stay nice, warm and trendy, the cherry on the cake-a view of the narrow canal- Is it in Paris? And no, We are in Patin, nice welcome, quick service, correct day menu, waitress and friendly servers connected to each order without delay...The Boss is an asset for the notoriety of this beautiful corner not far from the Town Hall of Patin...To be recommended. S"
Vin • Cafés • Italien • Pizzeria
"the restaurant has just reopened following a change of owner. It's the first time we're going and we haven't been disappointed. servers are pleasant, polite and present for their customers. Pizzas fell down and delicious lasagna. the tiramisu deliciosso. 5 stars are not enough to rate the restaurant. I'll come back very willingly and invite you to go. I rarely do as much praise on a restaurant, there I can only bow to myself. Thanks to the whole team for this pleasant moment"
Cafés • Français • Marocain • Fruit De Mer
"Come on, a little spotlight on this Pantinois restaurant on the edges of the Urcq that does not pay a mine from the outside, but that offers, once inside, all the generosity of a kitchen with original oriental consonances, however, with the alternative of a more “franchouillarde” card at very sweet prices, all being elaborated with fresh and homemade products. Naturally, couscous is king, very generously served (with the possibility of ordering it to take away), even if personally we opted for the formula from noon to 15,50 € including entry, dish and dessert at the sweet price as the purée of eponymous potatoes (soft soc) of the dish that accompanied the dish of veal sauté with olive sauce. A tuna salad and an apple Crumble dessert or a fresh fruit salad supplemented this meal, simple but very good. The welcome is simple and enjoyable, with a couple of friendly managers, visibly passionate about their jobs and the potential offered by the revival of a Pantin in the midst of change. I wish them a full success in their business and strongly advise a small detour to this unpretentious yel’s coffee, to whom I say yes, and good luck for the next, because the ratio of quality price is remarkable!"