Kebab • Japonais • Français • Européen
"I like to eat and I cook not too bad from the family kitchen but then I took a cooking lesson I'm not ready to get back. what mastery in work and tastes!! We're in the superlative and not in the super fare because I took a menu at 75€ each centime was worth its price!! The team is Japanese to the end of the nails and despite (all) small language difficulties, we are always happy because we feel the team convinced to participate in the development of a work! A rare perfection of a cuisine that marvels the French flavors with the Japanese streak, I can only recommend this establishment that I think we haven't finished talking about... Perfect decoration and delightful little attentions like this bag box at the foot of the table so that your bag doesn't get dirty on the floor."
