"I went back to this beautiful family place. The place is very welcoming, just like the guests. We were placed in the hall. The inside temperature is ideal. The table is beautifully erect, and some sweet mouths were waiting for us. we ordered a menu at 31 euros (mouth, entrance, dish and dessert). I ordered a veal mousseline, followed by a duck millefeuille and a raspberry gratin. the restaurant manager does not seem to have the patience to answer questions on the dishes, his assistants do it with more diplomacy and kindness. all overlooked dishes are good, and sufficient quantities. the coffee served at the end is nicely presented. I recommend it for great occasions."
