"ordered and collected a takeout banquet good worth on £60 for x4. eat well packed and hot. we put the many on low and every cure on the servier dishes, instead of just opening all boxes at once. small suggestion: it would be easier if there were some hints about what was in the boxes, so they don't have to open them to see them before they keep them too warm. this would help to serve, especially if they had not yet one of these banquets. a list in which everything should enter could be useful for some. also, all salat can be delivered in a separate, as it does not warm well and they must separate it from the rest of the food. in addition, highly recommended."
