"We were lucky enough to have dinner at Ristorante AceroRosso last night. We made reservations and had a great seat on the patio, facing the incredible view of the mountains. The service was attentive and timed perfectly. The food was the best meal we’ve had in South Tyrol. My husband started with the dumplings with shrimp and I got the mushroom pasta. Both were clearly freshly made and flavorful and delicious as well as beautifully plated. Our entrees were also equally delicious, my husband got the duck which was perfectly cooked and my filet was so tender and tasty. My husband’s dessert of the rhubarb and peach panna cotta was perfectly balanced and my Madelines with zabaglione (an Italian pastry sauce) was divine! All of he portion sizes were generous but not oversized. Along with our delicious view, we got to see the mountains turn pink as the sun set. We paid 115 euro for a glass of wine, 2 starters, 2 entrees, and 2 desserts well worth this amazing meal!"
