"I chose a restaurant from the pedestrian old town to avoid a tourist trap. Being French has attracted me. I came and was kindly greeted by the waitress. Since I don't speak German, I was glad to learn that she speaks English well. The restaurant room is beautiful, simply furnished and with rustic furniture. for the atmosphere, a French radio plays, you like it or not, I was happy with some parts (nostalgia when I lived in France), but for others it was not really nice. Well... For the food I ordered the nb 9: crepe Viande et Champignons . When the crepe arrived, I was first disappointed by the presentation, not really appealing, crepe simply folded twice, a single spoon salad over it. Let's try: as per appearance, the dough used is nothing like the dough used for savory crepes in France, it is more like the dough used for dessert crepes. The filling, mixture of ground meat, slices mushrooms, tomato sauce and cheese is quite simple, not really delicious, the filling Qty is too much and too wet. the crepe is definitely not in demand with the 13.40€ price, it can be ok for half price. After my crepe, I'm full, even though I don't enjoy it. Sad. Oh, and no water served on the table when I asked for water, I got a 2,60 €, 25cl bottle... that's over 10€/L lower line, I wouldn't recommend for this kind of price."
