"I usually associate the london bridge area with the hordes that only visit the eating stalls at the weekend, but a visit to borough market shows a wet Saturday night that the masses have not cloged. the interieur is dark and atmospheric and affects the warming of the cold winter. there is a seasonal menu in the game and while we have largely ordered from the main, we are tried by the sesam tofu with mushroom sauce and it is fantastic. I would have appreciated some suggestions as to how to eat it, as we are confused, whether the sauce is used as dip or a suppe to soak the tofu. the tofu is crispy on the outside and firm on the inside and the sauce is more of a broth with mushrooms and mixed vegetables, but nevertheless a delicious food. our salmon-sashimi is fresh, but has some significant fat strips through it."