Crispy, golden fried potatoes seasoned to perfection, ideal as a side or snack.
Fish • Chips • Haddock • Meal Deals
Greek • German • Dining • European
"Very good food. The Best of Menue is really awesome. We enjoyed our last visit to the current rooms of the cleanse. Perfect service, best cuisine, interesting rare wines from the basement and very nice ambience. Hopefully there will be the cleanse or better the successor soon. At the next Berlin stay we will miss the cleanse very much."
American • Famous Deals • Classic Burgers • Sides And Sharers
Pizza • Cafés • Mexican • Fast Food
"The entire meal was an exceptional experience, started with sitting at the bar and enjoying one of their great selection of in house cocktails I’ve never been to a restaurant where staff have gone through the menu step by step even coming out with a board of cuts to show the quality of their produce we really appreciated it Lewis (sorry if I’ve butchered that). We went here for an anniversary meal so when getting to our table we’re greeted with a lovely card congratulating us which again was a first. The food was excellent, great selection of steaks and sides, I would say that if you’re going as a pair then 3 sides is likely enough to share between you. At the end of our meal we were brought complementary ice cream cones which was a welcome surprise. Service couldn’t have been improved, all staff were friendly and attentive. Would highly recommend this to anyone, many thanks to the staff for a great night, looking forward to our next visit!"
Beer • Mexican • Burgers • American
"This is our fifth visit to this restaurant, and unfortunately, it will also be our last. We went for Sunday dinner, which had always been delicious in the past, but this time, the meal was not up to par. The roast pork was overcooked and cold, served with cold potatoes and lukewarm vegetables. I was shocked by the price of my drink, which was originally quoted as £4.90 for a pint of lager shandy, but then changed to £2.45 for half a pint of beer and £2.00 for half a lemonade. We used to come here when the restaurant first opened, and the Sunday lunch was good. I'm not sure if there has been a change in the chef, but whoever is in the kitchen now needs to ensure that the food is properly heated before serving it to customers."