"During our visit, the restaurant was still serving their Spring menu, but they have since transitioned to a Tasting Menu approach. We opted to have the suggested wine flight with each course and were delighted by our selections: Seared Tuna and Wild King Prawn Tails (Antipasti), Lamb Rump, and Beef Fillet (Primi E Secondi), and Hazelnut Five Ways for Dolci. Each dish was beautifully presented and absolutely delicious. The flavors were delightful, and everything was cooked to perfection.
The suggested wines paired perfectly with each course, making our culinary journey at Da Noi a complete success. We believe that the move to a Tasting Menu approach will be very successful in the future, and we are looking forward to our next visit to explore the new menu. We have dined in top restaurants in Florence aspiring to Michelin status, but Da Noi is the only UK-based Italian restaurant that comes close to matching our experiences in Italy.
We are confident that Da Noi will continue to thrive, and we wish Valentina and Fabrizio all the best and great success. We are excited to return for another exceptional dining experience, even traveling from Lincolnshire to do so."
