"I love this place. For multiple reasons actually. (1 Kitchen is open till 3am (2 Complete casual dining (3 I love the industrial vibe (ie. the caged shelves, Edison bulbs, concrete flooring, raw plaster, exposed pipes.... (4 Always a great selection of ales on tap (that changes frequently (5 Food is great and....in smaller portions. As it 's a food review, I 'm going to skip talking about numbers 1-4. But number 5? Well what I meant about the smaller portion is that because the mains come literally as it is (without any sides , you can opt and decide how big or small you want your meal to be. Moreover, because the starters are quite a decent size as well I 've even had combos of 2 starters and a side or 1 starter 2 sides, etc. But there was once i did order 2 starters and 2 sides, and i regretted feeling greedy that day. Right, down to whats good. My husband and I have our personal favourites and newly discovered favourites. I 'm more of a use-your-hands-to-eat kind of person. And my husband doesn 't like to get his delicate finger winkies dirty. So you 'll see what kind of foods we tend to lean to. I love the ribs (wasn 't dry at all, and I could only finish the half rack , the hot rib tips and chicken wings (both from the starters . Also the bacon corn muffins (had bits of bacon chunks in it . I wasn 't too keen on the piglets though as I felt that were just way to salty for me. Same goes for the house sausage. My husband? He always orders and loves the chicken and lobster brioche. But i think he prefers the chicken the most. Now the sides? You MUST try the burnt end beans. We love it. If you 're wondering what the wedge salad is? Think a whole iceberg lettuce, cut in a quarter and put in a bowl...whole. They then drizzle the salad sauce and croutons on. Haha, I mean it 's a side salad so how can I complain (but just a teeny bit lazy no? Embracing the whole rustic look just a bit too much? . Desserts? We 'used ' to love the banoffee. Until we discovered...the white chocolate and peanut butter cheesecake! And the double chocolate bourbon brownie!"
