"Marianne is a restaurant in Notting Hill named after the main chef and co-owner Marianne Lumb. She comes from a butcher’s family in Leicestershire, has worked in many great restaurants in London, including the The River Café and Le Gavroche, as well as a private chef for many famous people and in 2009 she made it to the final three of MasterChef: The Professionals. She has also published a book Kitchen Knife Skills' and in September 2013 launched her first restaurant ‘Marianne’. I actually got to meet Marianne after our dinner as she came to say hi and she seemed lovely, super sweet. The interesting thing about Marianne (restaurant, not the woman) is that the restaurant only has 4...read more"
