"2015 has been a pretty amazing year. It has been emotional. I changed careers paths, made new friends and got a little more rounder by the end of the year than I started ahah but hey ho there's nothing wrong with a little more boootaaay! Aaand there is no better way to reminisce about life and make plans for the future than with a large steamy bowl of pho. Whilst I embark on the road to tone my 6 pack of jelly rolls and get back a more stream lined form. A visit to Salvation In Noodles was a necessity. Vietnamese food is known to be one of the healthiest cuisines in the world after all. Uhhhhh what do you mean I shouldn't order deep fried chicken wings?! Especially when they look like THIS. It would be rude not to. These moist and succulent wings were armoured in a crispy, sticky salty sweet casing that was so more ish you will start chopstick fights just to get your hands on the last one. Mark my words, friendships were lost over fighting for these babies. So, it would be probably advisable to order an extra portion. They are dangerous. We also ordered taro fries, Vietnamese spring rolls dumplings on the side. What did I say were my New Year's Resolutions? ...let's just eat today and REGRET NOTHING. I was half expecting the taro fries to be rather chalky, but don't be fooled by their unassuming appearance. They were extra crunchy yet soft slices of joy. The pork to vegetable and vermicelli ratio for these spring rolls were PERFECT. Next up we lined up our pho. It was time to get slurping' I went for the Bun Ho Hue Rare steak Pork Belly in a hot and spicy Lemongrass soup £9.80. What was placed before me was this magnificent bowl of steamy noodles, in the most flavoursome broth with al dente rice noodles AND melt in your mouth tender pork and steak. You know you want to. Shimmy that booty on to SIN for these heavenly bowls of pho. YUMMEI's 8.5/10 It was a short and steamy affair as I hungrily slurped down this beauty ;"
Bun Tom
