"I unfortunately spent £50 at this restaurant, only to be disappointed by the experience. The female toilet cubicle had no lights, the hot tap was broken, and the food was unimpressive. The prosciutto and pecorino dish was average, the rack of lamb was undercooked with a soggy crust, and the peas with bacon were overdone. The molten chocolate fondant was raw in the middle. It seemed like the chef was absent that night. Overall, it was a disappointing and expensive meal."
