"we were four friends out on a weekend-getaway to perth, and thankfully we booked a table at 63, because not only did we agree to visit perth again, we also agreed to visit this great restaurant on another occasion. we had the tasting menu and it was worth every penny and every mile from aberdeen to perth. the host was one of the most attentive and professional we’ve come across in scotland. we can be a bit picky about food but that is only because we appreciate good food and consider ourselves «foodies», and we also required a gluten free menu and a pesctarian one, but all our requirements were fullfilled and all our expectations were exceeded. the only (minor! let-down was that they’d ran out of the sauvignon blanc from marlborough, which i had been looking forward to taste (as i saw it on the wine list when i booked , but the host suggested a riesling which was a good substitute. do not hesitate to book a table at this restaurant!"
