Chicken Beyti
A La Turka

A La Turka

15 St Dunstans St, CT2 8AF, Canterbury, United Kingdom

Kebab • Pizza • Cafés • Mexican


"I 've been going to A La Turk Westgate for a few years now and have always loved it there, but I was incredibly disappointed today with the service. The waitress, Tara, spoke to me and my friends in the foulest manner. She was so horrible to us. I 've never been spoken to like that in my life. My friend wanted to order the lamb shank, to which Tara basically shouted, IF YOU CANT FIND IT, THEN ITS NOT ON THE MENU, IS IT?? I was genuinely shocked that she spoke to my friend like this. Normally, if customers are trying to find an item on the menu but don’t remember the exact name of the dish, one would assume the waitress would help and guide the customer. But no – instead, Tara was getting frustrated that we were taking our time to order. In the end, we realised the lamb shank is called Kleftico on the menu, which honestly I think the average person would call a lamb shank. (I’ll post a photo and you be the judge). Like sorry we didn’t know the exact terminology English isn’t our first language, but we shouldn’t be spoken to like that regardless. On numerous occasions, Tara spoke to us like we were a burden. We felt like we were a bother and became scared to even ask for anything because of how aggressively she spoke to us. Maybe she was having a bad day, but at your job you have a duty to be professional with your customers. I actually lost my appetite entirely because of how we were spoken to. It ruined my evening completely. I didn’t end up eating my meal, that’s how much her behaviour impacted all of our night. It was so painful to watch the waitress Tara speak to my friend like this – there was absolutely no reason to belittle someone like this. I’m not even exaggerating at all. I asked Tara if we had offended her or done something wrong, as I was trying to understand why she was treating us so badly. She responded, No, you didn’t offend me, I’m just very hot, it’s been a hot day. Tara didn’t apologise at all. Tara then came back, and we thought maybe she would come to apologise. But no – she just explained that her role is essentially to ask if we want anything extra, food or drink, and that is the process, and whatever is on the menu is on the menu. I saw her treating the new waitress so badly, it’s only an observation but I’m genuinely concerned she may be bullying her. The new waitress was so sweet to us and was the only reason we didn’t walk out. The new waitress was kind, smiley, and professional she has fabulous customer service. It was honestly the worst experience I have ever had in a restaurant. I have to be honest, though, the food is still amazing; the quality of the food is great. The kitchen is definitely doing something right, but I’ll have to boycott this place as they clearly do not value customer service as highly as their food."

Mosaic Grill

Mosaic Grill

10 High Street, Daventry, United Kingdom

Kebab • Mexican • Seafood • European


"excellent in a family or corporate or event restaurant. this place is not Chi Chi Chi or sniffy. Just really good. they are greeted with warmth at the door. at the table they are presented with hearty, warm flat brot with a yogurt-based dip. yum. our Calamari starter was perfectly cooked with a small green salad on the plate and a delicate rémoulade sauce, not hot, not garlicky and not red. as my wife and I are fischaholics our main was their charcoal grilled whole sea bass. this was presented perfectly with colored rice and an salat on the plate. the bass was skillfully prepared with delicate crumbling and olive oil, which did not fight with the mild taste of the fish. the skin of the fish was perfectly cristed. with all this we had a bottle of her non-vintage Turkish white wine kavaklidere cankaya. the cankaya is moderately fed with medium acid; perfectly dry without edges in mouth. mund textur is like a fully mature white bordeaux. the nose and the palate is dominated by honigtaumel with a hauch of fresh coward. the finish is medium. Yeah, all this about a white wine I've never heard of. that was dessert baclava, of course. that was perfectly presented with three large pieces on our plates. we had the baclava with its authentic Turkish tee... sugar, yes; milk, no. twisted with Turkish coffee. all for 80 pfund for two. as besides: I lived in the turkey in the 1970s and I own a fine restaurant in America, but now in the opposite. I have eaten in stars restaurants in France and italy. I think I know when a restaurant shoots on all cylinders and this is here. book them early as there are limited tables in this little gem of a restaurant. kudos an ray of the owner. he is a young and enthusiastic businessman and wants them to be satisfied. go to the mosaic grill and look forward to it."