Chilli Dip
Tops Pizza

Tops Pizza

14 Cotham Hill, BS6 6, Bristol, United Kingdom

Pizza • Halal • European • Delivery Services


"Edit 2: As I expected, their offer to help is fake. They have taken my money and not provided the product while pretending to provide customer support. Do not use or trust this business. Edit: Please do not take the response from the owner as a useful resolution. They post these responses to look good, but have made no effort whatsoever to resolve this situation. They still refuse to refund me for a product which I paid for and was not delivered. Pizza was advertised as taking 25 minutes for delivery however the order took 90 minutes. I had to call the store multiple times to get them to actually deliver the order. When it finally arrived one of the pizzas was not what I ordered. The store have refused to provide a refund and have just offered a 'free pizza ' on my next order which is not even free as I would have to pay for delivery again. I also do not see how being forced to shop at this store again is compensation. They failed to deliver the correct product in the advertised time. I am entitled to a refund according to the Consumer Rights Act as this store took payment for a product that was not provided. If you order from this Domino 's expect to be charged full price, regardless of what product is actually delivered or when it shows up. Do not be fooled into thinking they have good service because the reply to reviews here. This is just an attempt to look good in reality they will refuse to offer compensation outside of the publicly view able reviews."

Franco Manca

Franco Manca

10 Widmore Road, London, BR11RY, SE22 8EW, United Kingdom

Pizza • Cheese • Italian • Vegetarian


"When I moved to London eight years ago it wasn’t easy to find good, authentic Neapolitan pizza. Then, four or five years ago, one name began popping up in conversations with fellow Italian expats: Franco Manca. Today Franco Manca is one of my favourite pizzerias in London. Living ten minutes’ walk from the original Brixton restaurant (they now have ten branches in the city) means we eat there regularly. We know when to go to avoid queues and what to order. Recently I had the pleasure to eat at the new Franco Manca restaurant in East Dulwich for a soft launch ahead of today’s opening. It was my first experience in a “real” Franco Manca restaurant (the other two I tried before are in a market – Brixton – and in a shopping centre – Stratford) and I liked the modern and warm interiors. I tried one of the starters (a dish from the “small bites” menu): Burrata Almonds, Wild Pig Prosciutto. It was very good. For the pizza I tasted a Mozzarella, Tomato, Aubergines, Pancetta, Watercress. I asked the waitress to have it without watercress and added Parmigiano Reggiano shavings instead. Again very good quality of dough and ingredients. Franco Manca are famous for their sourdough pizza dough, which makes a highly digestible pizza and it’s true! I barely eat any bread nowadays and I was worried about feeling bloated after last night’s pizza, but I felt great afterwards. They use a soft wheat flour that at the end of the long fermentation process exhausts its starch content, so the result is a digestible product. After the pizza we treated ourselves to dessert: a sticky and light Neapolitan Caprese Cake made with almond flour and served with a scoop of vanilla ice-cream."