A flavorful veggie patty with fresh lettuce, tomatoes, and tangy sauce on a toasted bun.
Bars • Steak • Mexican • British
"The food was delicious, so many thanks to the kitchen team. Unfortunately, the service was bad. The employees were either untrained, trained or simply didn't care about their jobs, except for the person responsible, who was very organized and efficient. When we arrived at our pre-booked meal, we had to wait 10 minutes first while they had a staff meeting. Then another employee came too late. The person who led the meeting told them that it was not acceptable in the restaurant. We waited 15 minutes for our drinks to be told by the staff: “We don’t have Pina to make your drink”. We were in many village hotels and had food, but unfortunately this time it was trained by the staff who did not seem interested or as previously said. Thank you to the kitchen staff and the manager for sorting us. Our feedback is passed on to the hotel when we receive the call from the manager."
Soup • Fish • Grill • British
"When we arrived for our prepaid meal, we were made to wait for 10 minutes as the staff held a personal meeting. Afterward, another employee arrived late. The individual leading the meeting told them it was unacceptable to be unprepared on the restaurant floor. We waited another 15 minutes just to order our drinks, only to be informed that they didn’t have the ingredients to make a piña colada. We have dined at several village hotels, but this experience was marred by the lack of training and care shown by the staff. Our thanks again to the kitchen staff and the manager for addressing our concerns. We will be providing our feedback to the hotel when we hear back from the manager."
Hotels • Coffee • Casual • Italian
"To be honest, we were somewhat disappointed in our visit meal and it was no where near as good as the carvery style sunday menu we thought we were going to get. There was not much choice at all for starters or desserts on the 'help yourself ' part and there was a shortage of desserts, only 2 to choose from a plain cheesecake and yogurt pot type desert. Also, no spoons available for the soup or deserts. The Sunday lunch itself was quite standard, nothing special. I enjoyed the beef but my husband wasnt impressed with the processed turkey he got. Staff were pleasant enough but we cleared our table of both starters and mains ourself as no one seemed to want to take our used plates away do we ended up putting them onto another table or on the bar! Only positive was that I had purchased a voucher so instead of £50, we spent just over £25. I most certainly wouldn 't pay full price for what we got and wont rush back for sunday lunch. Very disappointed as our kids loved it last time with the choice and especially the ice cream machine but this has all been changed and not for the best."
Sushi • Kebab • Cafés • Mexican
"fancied tries to go a kebab today, how came to leeds for the vegan festival, we wanted to doner summer, but children had other ideas lol. came into the trinety kitchen and found doner shack. determined to treat me to a vegan carving kebap, fries and chili sauce. full taste, good portion size and enjoyed it!"
Kebab • Pizza • Cafés • Fast Food
"I made a reservation for a large group in advance for a Friday lunch. The only time slots available were 11am or 1pm, so we chose 1pm. The bar staff seemed very busy and stressed when we arrived, and they were not happy about our group ordering individually. I had called over a week in advance to inquire about pre-ordering for a large group, but the person I spoke to seemed confused and said they would call me back, which never happened. We had difficulty ordering food together at the bar and splitting payments, so it took a long time for us to order through one staff member. As a result, the food arrived gradually and some dishes took a long time. Although we were warned about this upon arrival, we would have expected better staffing for such a large booking. It would have been better if the booking system had offered a midday option to avoid the lunchtime rush. The food was good and reasonably priced, but I would not recommend booking for a large group or going during peak times."
Pubs • Fish • British • Breakfast
"Went for Sunday lunch, booked for 4.15pm. Went for the 3 course option. Starters looked as if they had been out for a while, quite a few options still available. Choice of 2 mains, either turkey with stuffing and pigs in blankets and cranberry, or beef with horseradish, both with roast potatoes, Yorkshire’s, carrots, cabbage and sprouts. Both looked as if they had been thrown on the plate, weren’t hot, beef was dry, veg was soggy, and the turkey came without stuffing or pigs in blankets! Did arrive when asked but were dry, burnt and crozzled. Went for desert, all that was left was pan au chocolate and 1 berry compote, when we asked why there were no other options we were told it was the end of service. I said why advertise the times for three courses when there was nothing left? They did manage to conjure up 4 lemon muffins! My daughter had booked this for a special occasion, and it was totally spoiled. She did complain and had a reduced bill, but that was not the point. My daughter is a regular customer there with friends and usually eats earlier and has enjoyed the meal, so I think the advice would be go earlier! I won’t go again as I thought it was quite noisy, but there was a rugby match on at the time."
Kebab • Sushi • Mexican • Fast Food
"I had a burger with a bun that was drenched in melted butter, making it incredibly greasy and unpleasant to hold. It left my hands filthy. The restaurant was initially nice and quiet, perfect for chatting over lunch with colleagues. However, as it got busier, they kept turning up the music, making it hard to hear and forcing us to shout over our meals. Not everyone wants to shout over lunch and it made me hesitant to return."
Pubs • Beer • Mexican • British
"I was a bit disappointed with my experience. I had booked a table to celebrate my birthday with my family, expecting a carvery, but upon arrival, there was no carvery in sight. Instead, we were offered a pre-plated roast and a selection of starters from the chef's table. Unfortunately, we didn’t get to choose a dessert because they had all run out. Additionally, since the restaurant is now part of the bar, the noise level was unbearable due to the large number of football fans focused on the big TVs. It’s such a shame that the bar and restaurant aren’t separate areas. Overall, I'm sorry to say we were disappointed."
Soup • Meat • Grill • Coffee
"We went for the brunch menu which we have had before and me and my partner brought friends who where over from Ireland. I dont why it had changed from the way is used to be set up but it was terrible, the food to help your self too wasnt even ready and out when we turned up so we had to wait before we could get any soup and bread, then range of starters was tiny and terrible but just in bigger bowls than it used to be. It was about 15 minute wait for the bread rolls, and then took the staff over 20 after we had finished the soup before relaising we had and asled if we wanted the roast which took over 15 minutes to come out and even when it did the veg was burnt and discoloured, things where missing off 3 of the 4 plates and one of my friends didnt eat any of it as it was that bad. A couple behind us didnt eat much of theres and a table of 20 there for a birthday also complained about thr tiny selection of starter food but when they did the chief brought a larger selection out which annoyed us further as we didnt get a the offer of a bigger selection. The staff didnt have a brain cell between then, tables where left dirty for over hald a hour and they still where sorted properly when we left. We had to clear our own plated into the bar so we had some room and there was plenty off staff but the women just followed each other round like lost sheep. The only one with a braincell was the guy who was the manger but even then he couldnt do it all on his own or manage the staff well. We where told the way that is set up is going to change again and it wont even be an all you can eat section and just set course meals. We will not be back again and will be telling people not to go either"
Cafés • Seafood • Asiatic • Fast Food
"We booked a table for a large group in advance for lunch on a Friday. The only available times were 11am or 1pm, so we chose 1pm. The bar staff were very busy and seemed stressed, not happy to serve a large group and take individual orders. I called a week ahead to ask if we needed to pre-order for a large group, but the person I spoke to seemed confused and said they would call back, which they never did. We couldn't order food together at the bar and split payments, as it was too complicated. It took a long time for all of us to order with only one employee taking our orders, resulting in food coming out gradually and some dishes taking longer than others. We were warned about this upon arrival, but we expected there to be enough staff to handle a large booking. Alternatively, the booking system should have allowed us to book for lunch before the peak time. The food was good and affordable, but I would not recommend booking for a large group or during peak hours."
Meat • Grill • Cheese • British
"Unfortunately I was under the impression that this was a restaurant booked a table for my partner myself as it was his Birthday. It was a very loud, unorganised, messy sports bar. The food drink were very expensive. Restaurant prices for Pub grub . Had to order all food at the bar including desserts. The waiter was pleasant enough but was clearly rushed off his feet trying to keep up with the food coming out from the kitchen whilst there was numerous bar staff stood around chatting. I will not be returning."
Cafés • Pizza • Seafood • Fast Food
"We visited on Sunday 27th Oct. at about 5pm. First impression of the place was very good! We had a selection from the Asian Tapas vegan menu: enoki mushroom Tacos, Vegan hot wings, age gyoza and also the tempura tofu and aubergine yakitori... My favourite was the age gyoza! (Little light parcels of mushrooms same pastry as spring rolls are made of). OH loved the Tacos. The seitan hot wings were very spicy but yum. I forgot to add that we also ordered the Bok Choi fritters which turned out to be onion barjees with bok choi in the middle pretty tasty We also ordered a portion of the tempura cauliflower this was probably being too greedy though, the batter was great but the cauli was a little too firm. This might have been because we told the waitress we were in a little but of a rush when we entered and then ordered the cauli when we had already pretty much finished everything else! I also had the super green juice which was surprisingly good! Oh and there was a bottle of cucumber water on the table when we sat down which was really good! Overall the place was really nicely decorated in a simple rustic/chic style, the service was great and quick, the loos were nice and clean and the price was very reasonable."
Mexican • British • Desserts • Breakfast
"This is the best beauty salon I have ever been to. They are extremely professional and meticulous in their work. I have tried several treatments and have always been pleased with the results. They have the best eyelash services in Stevenage."