Succulent crab meat delicately seasoned and served with a side of tangy lemon butter sauce.
Fish • Bars • British • European
"I requested a spot at the counter bar since I was alone and heading to the theatre . No sooner was I seated than the bar man abruptly asked me what I wanted to drink no “welcome, how are you tonight” . He seemed a bit miffed when I asked to see the cocktail list, as though I should know instantly what I wanted. And, although a prix-fixe, pre-theatre menu is advertised online, only the regular a la carte menu was handed to me. So I had to ask for that, as well! As it turned out, I ordered an expensive a la carte main dish, since it appealed to me. During my meal, no one ever topped up my sparkling water the bottle stood in plain sight and the barman/waiter watched me refill my glass. And, when I’d finished my cocktail, no one asked if I’d like a glass of wine although I sat there looking at the page of wines by the glass . By then, although I did want wine, I was too fed up with the rudeness to order one. It was only after I asked for my bill that a waiter asked if I’d like dessert or coffee! Obviously, I didn’t. But I just smiled politely and said I had to go. No one thanked me for coming or wished me a pleasant evening. Yes, the place is packed being right by the Ritz Hotel is very beneficial . And the ambiance is suave and clubby. But the waitstaff is basically disaffected although they do act unctuously polite to regulars . I’ve actually been coming to Le Caprice for many years, but usually sit with friends at a table. Hmm— what a difference!"
Beer • Wine • Full • French
"The waiter was very rude and seemed uninterested in serving us. Every time we asked for another drink, it seemed to bother him. He even blew on our water glasses before filling them up. Despite the poor service, the starters of oysters and grilled lobster were superb. However, the main dish was disappointing and bland. Overall, the experience was lacking in flavor and quality."
Steak • Tapas • English • Seafood
"oyster perfect, small taste plates w good, mywmain plate panache w disappointing with tasteless overcooked fish. I was told the nasty was good. the rye twog has turbot on the menu and that was good last time I went there, not on the menu on rock a nore unfortunately. weinliste ok- the chablis is good."
Wine • Vegan • Seafood • American
"This review is the one you need: 1. The queue was 1hr 10 mins on a Saturday at 7pm, not bad in my eyes for a hyped restaurant. It was -2 outside when we queued up so glad I was wearing a fat coat. The queue runs along the river so it will get chilly so make sure you 're warm if visiting in the winter. When we got to the front, the manager moved us under the tables with the heated lamps which was lovely. The food was mostly worth the wait. All in all, not too bad. I was expecting way worse. 6/10 2. The food was mainly good. My highlight was the beef brisket doughnuts...paired with the sauce and the pickles.. omg delicious. The buttermilk prawns were also banging. We had *all* the snacks. The chicken skin was not worth it...cold and dry. Mac and cheese balls were not pulling and dry from the inside. The best snack was the jalapeño popper and calamri. We got the po boy with the buttermilk chicken and I think the chicken was really dry and not tasty. I wish we got the grilled chicken po boy as with all the fried snacks, it all started to taste the same after a while, so if you go I 'd recommend if you 're getting the snacks, get the grilled chicken/prawn option for your BYO Poor Boy . I 'd give the food on its own an 8/10. It was mainly hit, but the items that were misses, were real misses. 3. The restaurant was coooooold inside. Make sure you dress warm if you 're visiting in the winter. I had to sit with my coat over my legs as a blanket! The seats are super uncomfortable and the bathrooms were not the cleanest. 1/10 4. Service is fast and the server we had was very attentive. No fault whatsoever with that! She even swapped over some sauces for us as we had so many of the same sauces! The only thing about the service was that the server didn 't ask us about our meal at the end, but that is being really nit-picking. 10/10 Service: Dine in Meal type: Dinner Price per person: £50–60 Food: 4 Service: 5 Atmosphere: 3 Recommended dishes: Brisket"
Asian • Indian • Drinks • Fast Food
"We haven’t been to the Mint room in quite awhile and as it’s changing management we decided to give it a go . As all our other visits to this restaurant we were not disappointed. The service was excellent and the food was also excellent. My wife has some very difficult allergies and this restaurant caters for her in a first class way . If the new restaurant continues to provide the same quality and service and we were told by the new manager that they want to improve on their menu choices) it’s bound to succeed. I’m looking forward to seeing what the new restaurant will be like."
Wine • Soup • Casual • Cheese
"we had dinner in the restaurant corner room and we chose 5 courses tasting menu, which was very disappointing. Portions are very small, even worth £39. croquettes were a pub style two little bites without garnish. prawns risotto was a sweat introduce table spoon risotto and 4 additional small sarmp on top. lamb came as two small pieces with aubergine pure and raw radishes. taste was bitter and tasteless. mandel gazpacho suppe was fabulous and in portions was good. custard with plums and crumbling was ok, but not my cup tee."
Bars • Salad • Cheese • British
"We were in Leeds celebrating our Son 's Graduation. His girlfriend had also Graduated that same week so we wanted to take them somewhere to celebrate. I chose the Fire Lake as we hadn 't been there before and it appeared to have some good reviews. I sent a message with the booking asking if it was possible to do something special celebrating two graduations. I did not receive a response prior to arriving so my husband discreetly mentioned it to the waitress. We had also purchased a Groupon deal 2 courses for 4 people including a glass of wine each. The waitress asked us if we wanted white or red wine, we asked if we could have a couple of glasses of rose instead, she disappeared and came back saying that they only have white or red with this deal! The white wine was almost yellow and did not taste good. The menu was somewhat limited and over priced. £12 for 3 scallops, £7.95 for bread with basil spread, tomatoes and mozzarella (which I assumed would be warm but was just an open sandwich). My Son ordered the crochets which were ok and his girlfriend ordered the potted pig pate which tasted like cinnamon! I was beginning to regret booking this restaurant but thankful for buying a Groupon deal. For main course I ordered rainbow trout with pea creme fraiche broth, half a gem lettuce and the handcut chips, everyone else ordered chicken or steak with an upgrade to dirty chips with jalapeños. When they arrived with a different waitress, I mentioned that we were missing the portion of handcut chips I had ordered, I was told that the chips only came with the steak and chicken not the fish dishes which wasn 't mentioned at the time of ordering. She apologised and promptly brought over the chips which were the best part of the meal. We then had a bottle of prosecco and ordered desserts and still hadn 't had a response regarding the 'something special ' to mark the occasion. Eventually we were offered a cocktail each which we didn 't all have due to being full. Disappointing"
Sushi • British • Seafood • European
"great service with beautiful staff. very polite and coworkers will always help whenever necessary. service was efficient without being overlaid the room was really well presented with a really good bar and good bar service. some dishes were very light over price, but all eating and drinking was absolutely stunning with excellent presentation would go very happy again!"
Beer • Wine • French • British
"Great service with beautiful staff. Very polite and employees will always help if needed. Service was efficient without being overlaid The room was really well presented with a really good bar and good bar service. Some dishes were very light over price, but the whole food and drink was absolutely stunning with excellent presentation. Would go very happy again!"
British • Steakhouse • Vegetarian • Unspecified
"the radisson hotel in leeds is located in the interior of the radisson hotel. very pleasant environment, although not on the tables and chairs, but this is my personal opinion. the cabins are more comfortable. came to the afternoon for the second time. You don't have to say that one as good as last time. sandwiches very good and fresh. the sweet ones are not so good. mostly sponge with different aromas and the skorn seems in size, although very tasty. the waitresses were beautiful and happy to serve fresh tee on request."
Beer • Wine • Indian • Drinks
"We thoroughly enjoyed the whole experience. The friendly welcome, the beautiful decor and the interesting menu.Service was sublime and the food was well presented and delicious. Thank you all"
Pizza • Seafood • European • Fast Food
"My mother and I had been following the Masterchef Pro comp ' last year and were really keen to sample some of the winner, Tom Hamblet 's, food. We travelled a 4 hour round trip for the experience. We don 't eat at fine dining restaurants often but we are foodies. Firstly, the setting of the restaurant is very lavish and comfortable with warm low lighting. That said, the dinner experience was a little too dark for my mother so that 's something to think about if you struggle with eyesight and low lighting. The service was friendly, attentive and speedy/efficient. The food: I 'll start with the dessert because that was a real pleasure for us. We both loved the flavours of Tom 's end of series winning dessert so the meal ended on a high (we ordered the Olive Oil sponge with lemon curd). I recommend not ruining your palette with the overly sweet petit four that are placed in front of you following dessert unfortunately ours were more sugar flavoured than any other identifiable flavour. Our starters and mains were very VERY underwhelming. They arrived looking beautiful, neat and tidy but failed to deliver on taste. I had wanted the celeriac themed starter but the waiting staff told me the vegan/veggie starters and mains were created by their head chef and not Tom. That was disappointing as his 3 month residency was the reason we 'd visited the restaurant. We ended up both having the lobster starters after the waiting staff recommended it highly as either a starter or an additional dish to share. The claw meat was minimal and tough and the foam mousse took centre stage on the plate. Whilst the plate had lots of textures to it, we felt it was unbalanced and generally with no 'wow ' to it. We enjoyed the coffee and rye bread with butter and pollen/fennel that came prior to this thought. I ordered the Guinea Fowl as a main after the waiter described it as a gamey, dark and tender meat. I feel like a better description to someone that hasn 't had guinea fowl before would be 'it 's like a chicken breast with a different flavour '. This is what arrived in front of me and I actually found it was quite dry and not dark at all! I would never have ordered anything that resembled chicken breast anyway so I felt ill informed about my choice. I also thought the girolles were overwhelmingly tart. I didn 't enjoy my main. Mum 's Hogget was nice but average for her too. Last comment I 've never in my life paid £6.50 for less than 1.5ltrs mineral water beware! I don 't care how much money you have it 's water!!!"
Pubs • Steak • British • Vegetarian
"Rating: I recently had the opportunity to visit The Crooked Billet, and I must say that my overall impressions were positive. Here's a breakdown of my experience at this pub: Atmosphere and Seating: The pub boasts a pleasant ambiance, especially with its good outdoor seating options. The area surrounding the pub is peaceful, creating a relaxed environment for enjoying a drink or a meal. It's an ideal spot if you're looking for a quiet retreat away from the hustle and bustle of the city. Staff: The bar staff were friendly and welcoming, which added to the positive atmosphere. They provided attentive service and were knowledgeable about the drink options available. Their warm demeanor contributed to a pleasant experience overall. Drink Prices: I found the drink prices at The Crooked Billet to be reasonable and in line with my expectations for a pub in the area. It's always reassuring when the prices match the quality and atmosphere of the establishment. Food: Unfortunately, I didn't have the chance to try the food during my visit, but based on my positive experience with the other aspects of the pub, I'm inclined to return and give it a try in the future. I have high hopes that the food will be of the same quality and meet my expectations. In conclusion, The Crooked Billet is a nice pub located in a peaceful area, offering good outdoor seating and a friendly bar staff. The drink prices are fair, making it a worthwhile visit if you happen to be in the area. While I didn't sample the food on this occasion, I plan to return in the future to give it a try based on the overall positive experience I had. I can confidently say that The Crooked Billet is a good pub that is worth considering for a pleasant outing."
Cafés • Seafood • European • Vegetarian
"Adorable cafe, and definitely a diamond in the ruff! According to the lady at the next table over, these are the best scones in southern England, and although my scone expertise is not as extensive as hers, they were delicious. The tea was excellent, too, and the staff was friendly (and knowledgeable on the correct order of clotted cream, jam, etc. . The scones were massive and each order came with two scones and a large pot of tea, so with four of us we only needed two orders. I wish I could go back a second time!"
Pizza • Asiatic • Seafood • European
"More Farrow Ball than 14th century, however this establishment is smart and well run. With its nooks and crannies, you can soon find a table for your intimate nibbles. My partner and I, plus small dog, had Sunday lunch there. Although of course we could have had the usual roast dinner, I preferred to have the usual fish chips, whilst my partner had the sea bream. Both meals were spot on and couldn't have been better. The bar had an array of splendid ales and I chose a pint of Butty Bach, which, I am informed means, Little Friend in Welsh. The staff were all courteous and attentive and I would thoroughly recommend The Church Inn. I would add, that as we ate, there was a large, reserved table, waiting for its diners. Whilst it was waiting, several people came in hoping to dine and were told they were fully booked. I just hope that they did eventually show, otherwise it's a big loss for the owners. Take heed when next you book a table!"