"the inhabitants of chelsea and fulham can appreciate themselves fortunate, not only for the obvious reasons (it is one of the most prosperous against in london, but also because the imperial recently opened at the western end of the king’s road! Previously a pub, known as the imperial arms, is now a modern restaurant in a stunning Victorian building that was completely renovated by the owners alan turtill and kate macwhirter. I was kindly invited to check the special brunch menu of the restaurant so I was there a few weeks ago with my man. we took the overground of clapham junction for just one stop to the imperial wharf and went to the restaurant less than ten minutes. we were greeted by the beautiful front of the house staff who took away our moms and accompanied us to a table on the back of the restaurant. the room swarmed in the sunlight that came through from the window wall, while before us the open kitchen with the chefs was at work. the imperial is beautiful with a lot of love for detail furnished: the table top with colorful small pots salt and pfeffer; the copper lamps above the kitchen bar; the color scheme with small yellow and blue details repeated here and there; and my favorites aesop hand wash in the toilets! we decided to order two glasses of prosecco to celebrate the discovery of this beautiful place and awake our appetite! the new brunch menu of the chef cook tom hope contains the benefits of coriander chilli corn fritters with fender and bacon; crushed avocado lemon, tomato grilled halloumi on sourdough and egg white omelette, spring onion herbs but we decided to taste two classics: the full english breakfast and the eggs benedict. I loved how the dishes were presented and the beautiful colors of eating against the blue tellers. my full english with rührei, speck, sausage, mushroom, black pudding, tomaten and roasted brot was delicious! each element was tasty without exaggerating the other. we treated ourselves dessert, but only one who shared us, as we were already full of breakfast. the brotpudding was delicious! it was the second time I had one in my whole life, so don't count me as expert, but it was really nice. one of the owners, kite, was in the restaurant to ensure that everything went smoothly and even the tables served. I had the chance to thank her for the invitation and tell her I had a great time. she was happy to know that I loved eating and invited us to stay for a Sunday! I could see that beautiful roasts come from the kitchen and it was really hard to resist the temptation. but there will be another time, sure!"
