Dal Makhani is a rich, creamy dish made with black lentils and kidney beans, slow-cooked with spices and butter.
Tea
Cafés • Kebab • Asiatic • European
Asian • Vegan • Halal • Indian
"9/10 total great food, friendly service, good value. our waiter was great for recommendations and was super friendly and helpful. I was pleasantly surprised by taste and quality of eating. mango leti garlauch naan daal makhani keema materie enhancements: inside could do with a new design to a bit more modern and clean dishes were slowly arriving, but I am not sure if this was because it was all freshened"
Pizza • Indian • Asiatic • European
"This was my first ever experience at Tangawizi which has been established for 18 years. I must say that the overall experience was AMAZING. I went along with my friend who loves his non-vegetarian dishes and I am a vegetarian. So he ordered the lamb chops and king prawns for his starters, whereas I went for the vegetarian platter along with passion fruit mojito. The starters quantity was quite generous and we thought that we may not be able to finish them but surprisingly we polished everything off, as they were exceptionally delicious. The restaurant owner Karim Meghji personally recommended these dishes and I must say that time to time their staff came to offer service, which was great to see. We then ordered our mains which was Chicken Masaledar, Baingan Bharta (aubergine), Dal Makhani with garlic naan, saffron rice and tandoori roti. The quality of breads, rice and dishes was superb with balanced flavours. Finally, we ended our meal with a scoop of Ginger Stem ice cream, again recommended by the owner. I would love to go back with my family soon."
Vegan • Indian • Vegetarian • Full Available
"Have been to the other two branches in London many times, and the food of a similar standard here very good. I struggle to believe the negative reviews I've never had a bad meal at any branch of Woodlands, and can't really understand how anyone could come here and not enjoy it, unless they either fundamentally didn't like Indian food, or had a very blinkered sense of what it should be and weren't prepared to be open minded enough to have a meal without meat. I think the Woodlands restaurants display some of the most intelligent use of spices of any Indian restaurant I've been to, and as a vegetarian the variety on offer is a delight. The South Indian dosas are also an interesting addition to more familiar Indian dishes found elsewhere in the UK. It was a bit dead on the Sunday lunchtime when we visited but that suited us just fine."
Sushi • Kebab • Pizza • Asiatic
"An absolutely amazing restaurant. The staff and management are very polite, friendly and approachable. The restaurant is very nicely decorated, clean, bright and colourful. More importantly the toilets are very clean and fully equipped with toilet rolls and soap. Myself, my family and friends have never had a bad meal there. We always look forward to dining in Panas. Definitely one of the best Indian restaurants in Twickenham."
Vegetarian Starters • Taj Specials - Mains • Tandoori Grill Dishes • Mains Classic - Korma
Wine • Halal • Indian • Ice Cream
"My husband and I had a date night dinner , The lamb Biryani and Saag Aloo, were the worst I have ever had. I couldn 't eat the Saag Aloo because it was too hot with whatever they had added, chillies or spices I managed to eat a small amount of the Biryani but again any aromatic flavours were overpowered by the added spices or chillies. My mouth and lips were burning. We didn 't eat all of the meal. I would have told the waitress when we paid the bill if she had bothered to ask if we enjoyed the meal. We have been there before but there should not be such inconsistency with the flavour of the food. We will vote with our feet and not bother again. We will stick to the Gurkha in Chatham in future."
Pizza • Indian • Italian • Vegetarian
"I visited recently with my sister and we were both very impressed. I had curry and my sister had ravioli, both meals were excellent! There is something for everyone including loads of choice for vegetarians. They also serve some yummy cocktails. The staff were really welcoming and attentive. Absolutely can't fault this place and highly recommend it."
Pizza • Kebab • European • Fast Food
"The mixed grill was delightful, and I particularly appreciated that it included a Tiger Prawn. For a perfect five-star experience, the prawns need to be fresher, though. Unfortunately, the Sag Paneer was disappointing; it was just dry spinach with chunks of paneer, lacking any seasoning or additional ingredients. It was quite dry, so I might request some cream and garam masala on the side next time and mix it myself! The service was average for an Indian restaurant, deserving of three stars. The staff were friendly, and it was pleasant to dine there. It's great to see that the restaurant has significantly improved since our last visit a few years ago."
Curry • Indian • Mexican • European
Pizza • Indian • Nepalese • Fast Food
"I can wholeheartedly recommend this restaurant for the delicious authentic Nepalese cuisine and charming staff. It’s easy enough to find in a safe, busy backstreet environment and well worth patronising. However, for whatever reason is doesn’t seem to be terrible well patronised MY ADVICE WOULD BE TO USE IT OR LOSE IT."
Curry • Indian • Drinks • Chicken
"We had an amazing time celebrating my father’s 90th birthday on Saturday 4th November. Everything was perfect! The pod was lovely and warm being able to play the music of our choice was wonderful as we could put on Dad’s favourites. Now to the food, it was just incredible and each bite was a flavour sensation. The lamb chops were cooked to perfection and everyone enjoyed the dish they had chosen. Our waiter Bala really looked after us well too. The whole experience made sure that this is a memory that we will treasure for years to come."
Pubs • Meat • Beer • Indian
"The Jolly Butchers was once a great pub. The selection of beers and ciders was second to none, and the atmosphere was warm and welcoming. Not anymore. Gone is the feel of a proper pub which serves food to be replaced by staff greeting you as you enter and attempting to shuffle you towards a table of their choosing. Gone are the groups of local having a knees up, to be replaced by quiet tables of people eating overpriced and underwhelming food. It 's ok for pubs to change and to oppose them focussing more on food is to truly against an overwhelming tide. But pubs needn 't lose their souls, they needn 't have staff waiting to intercept you as you walk through the door. At one visit recently we sat down at a free table, only to be told after quarter of an hour that another group of people had 'reserved ' the table despite their being so sign of that previously and no one mentioning it to us. The fact that this other group was larger, and buying food, might ust have made them better customers than us. It 's with great sadness that I say I won 't be going back to what used to be a favourite pub of mine. I only hope that the few remaining other local gems don 't go the same way."
Asian • Vegan • Indian • Vegetarian
"The service was friendly and attentive. I was shown to my table and presented with a menu. I ordered pappdoms and a pickle tray. The four pickles were tasty. Cobra and Kingfisher were on draft. I ordered a pint of Cobra but it tasted off so I asked for Kingfisher instead. I was not charged for the Cobra as the waiter agreed it was off. I ordered the Lamb Biryani which came with yogurt raita or curry sauce. It was spicy and the portion was large. My bill came to £17 which I thought was reasonable."
Beer • Indian • Drinks • Chicken
"White tablecloth, scrape the crumbs off the table kind of place, but not stuffy. You can still dress casually. Our waitress provided excellent service, and the food was very solid. We ordered a fish sampler for two (which was an appetizer platter), palak chat, dal makhani, and naan. It was a perfect amount of food for two. The tandoori salmon that was part of the platter was surprisingly delicious."
Indian • Starters • Pakistani • Delivery Services
"I would rate this place a 5 out of 5. I ordered the lamb vindaloo with garlic naan and was impressed by the freshly made naan bursting with flavor."
Tea • Indian • Vegetarian • Delivery Services
"We were looking for a short notice booking. We were lucky enough to find Sangam quite quickly on Trip Advisor. The restaurant is bright and welcoming, from the bright colorful décor and the smiles on the faces of the staff. The experience didn't stop...there, because the food mirrored the surroundings, fresh, tasty and more- ish.! Would recommend this restaurant for sure as would my partner brother and his wife."
Balti • Indian • Nepalese • Vegetarian
"Visiting from Sydney and this restaurant was recommended by friends an inspired choice, just what we needed. The pappadums and incredible dips were just the start onion bhajis, chicken pakora entrees were delicious and the chicken korma, chicken vindaloo and lamb saag were all mouth watering. The staff were just lovely and even ordered our cab when it was time to leave. Looking forward to future visits."
Indian • Brunch • Chicken • Burgers
"We had to see some important clients in Canary Wharf earlier in the week. We booked this restaurant as they expressed a liking for indian food and the location was perfect. We arrived ten minutes early, and the waiter very kindly pointed us to a parking place very near. The restaurant was split into two, with the ground floor serving Italian food and the upstairs serving Indian food. It was modern and clean and was right on the wharf, with expensive yachts parked on the Quay. The menu was very, very extensive, with some dishes I had not heard of before. We ordered a cross-section of vegetarian and meat/chicken dishes. These dishes turned up almost immediately, and none of them were freshly prepared. We got the impression everything was just reheated. None of the food was hot, not even the nan breads or Roti. The service was very amateur, though friendly enough. There were a total of five of us eating. Three of the others shared a bottle of Rioja, one had a beer, and we used three bottles of water. No one wanted a dessert. The food was cheap for the area, but it would have been much better to increase the prices and also the quality. The menu should (in our opinion) be reduced to a manageable length size so that it could all be prepared properly. The total bill was just under £200 and 12.5% service charge was added, making it £222. There were not a lot of clients in either the Indian of Italian parts of the restaurant, though our booking qas early at 6.30pm (leaving at 9pm) When we left we thought what a shame, for such a nicely presented venue, in a unique setting."