A traditional Italian bread with a crispy crust and soft interior, infused with olive oil and herbs.
Pasta • Pizza • Italian • European
"Went early on a Thursday night and had no problem getting a table, but it was getting busier soon after. Lovely genuine atmosphere without trying to much, we felt comfortable from the start. Service was very friendly, but could've probably done with a second person to help out when it got busier. My partner had one of the small Fried Pizzas as a starter with lovely dough and a sauce bursting with flavour. Mains were tagliatelle with mushrooms, sausage made in-house and pecorino (photo). My partner had Carbonara. Both dishes excellent! Just the right portion size and again full of flavour. Opted for the traditional Tiramisu for dessert and wasn't disappointed. One of the chef's approached us as we left, asking if we had enjoyed our evening. Really nice gesture and we were more than happy to compliment on the food. Indeed we had had a splendid evening."
Full • Wine • Pizza • Italian
"Service wasn't great al all . The main dIsh, pizzas, arrive before starter The focaccia was flat bread. It was 4 of us and 1 of the pizzas arrive after the other 3 had already finished eating and the waitress removed the plates, leaving one of us eating on his own Nice pizza but over rated and over prized. There was a DJ playing and the music and the noise from the bar was so loud we couldn't even talk."
Pizza • Delivery Services
"I have been drawn back to Terroni multiple times due to their unique pizza menu, style, and the friendly atmosphere created by their staff."
Italian • European • Vegetarian • Mediterranean
"we ate delicious full milk fresh pasta and tagliatelle with porkback. must try the burrata frisella starter. as a coffee fan the creamma caffeine was perfect to finish. I recommend it!"