Frittata Frittata

An Italian omelette blending eggs, vegetables, cheese, and sometimes meats; cooked slowly for a rich and hearty breakfast delight.

Sartoria

Sartoria

20 Savile Row, Mayfair W1S 3PR, London, United Kingdom

Tea • Bars • Drinks • Italian


"We were the first table seated and the service was very prompt with catering to our needs. We had the octopus and scallops as a starter. About 5 minutes later food was out. The scallops out of the two dishes were the winner. Great depth of flavour great balance of salt to sweet to sour and the nduja added that hint of spice. The octopus was also good. Nice cook on the Octo and we'll balance I just felt it needed a bit more depth to hit the palate correctly. On to the mains but before that can someone please turn off the alarm from the staircase right beside us please, it's so Annoying. Wild boar Ragu for me and lobster for the Mrs. Again I chose the winning dish. The lobster dish was semi drowning in a water puddle of flavourful broth. We both wished they would of rendered/reduce, thicken that broth to make remove it from its homogeneous state. The Ragu the best of the two dishes wasn't wowsers but, still good. I would of loved a bit more acidity and a layer of fat left behind on my tongue. It was simple and nice which makes it a great dish. Tell you what doesn't make it a great dish when the staff is laying down the law to what seemed to be a new staff memember who decided to wear his own vest coat to work when he shouldn't have. We were the only ones in the restaurant so we were the only ones who witnessed it but, not the right time or place for it. After they sent him to the corner for timeout the staff brought out a nice mango dessert to excuse for the Loud beeping which had still been running loud throughout the whole service. Overall a decent meal you pay for the premium of the location. Would I come again, yes but with a game plan and an extra vest coat"

Sushisamba

Sushisamba

Heron Building, EC2N 4AY, City of London,Westminster, United Kingdom

Vegan • Sushi • Asian • Japanese


"My friend and I went to Sushisamba in the past months and I would like to share my brief comments about the dine in experience. • They restrict us 120 minutes dining time (when they served slowly on certain dishes, you would need to rushing quickly to finish it before they could serve you on other dishes). Waiter kept checking on us and asked us to finish the last piece of plate so that he could clear it ! • Music is too loud, therefore people are talking loud too. Really noisy! • Some of the table can't enjoy any view, probably facing entrance or kitchen. If you need to good view, please be more specific to request it. However even we have requested a good view, but they still unable to promise it. • We booked taste of Sumba £100 each person comes with 3 courses. The staff will be delivered all starter come in one go when your table is too small to place all the foods, and you might worry the place will falls onto floor and dine very carefully ! •Can't believe that you paid about £100 per person but you will use disposal chopsticks ! • When the staff clear up the plate, he used a dirty and smelly cloth to clean the table, and you would felt disgusting smell stay on the table and made us felt really unpleasant to stay longer to sit there! We should have asked him to clean it again but he looks not friendly to us. • There are some outdoor table and you may take some photos of London • Average foods and drinks Foods but Green bean tempura, shrimps tempura and black cod taste was good. Overall we had not a great dining experience for the price and service we paid, we had been forced to eat faster !! They are many awesome restaurants with good foods as well as fantastic service plus fantastic view, Honestly I would not recommend any of friends to go Sushisamba, sorry ! !"

The Lamppost

The Lamppost

19 Upper Newtownards Road, BT4 3, Belfast, United Kingdom

Cafe • Irish • British • European


"This pretty CS Lewis inspired café in east Belfast is a treasure trove of vintage crockery, quirky Narnia-themed artwork and with its perfectly pitched playlist, is a delightfully cosy family run affair offering fabulous food, coffee, tea and delicious tray-bakes all using local produce and suppliers. The Lamppost is now open on Friday and Saturday evenings with a brand new menu featuring a great selection of large and small dishes with suggested wine pairing, and some great vegetarian and vegan options, so we were delighted to have been invited down to be one of the first to try out the new menu. We began with a gorgeous Mackerel Rillette with watercress, cucumber pickle, and toasted sourdough, a Tempura Oyster Mushroom with maple glaze, kimchi bean sprouts, and an incredible gochujang mayo, and Grilled Asparagus with harissa yogurt, dill and toasted almonds, all of which were perfect sharing starters. To follow, the Mussels with Orzo, leeks, peas and saffron cream were fresh and bursting with flavour, and the Lentil Dahl with miso tofu and crispy onions with triangles of pitta bread for dipping was one of the tastiest vegan dishes we’d had in quite a while, accompanied by some steamed Asian Greens in sesame and ginger. To finish we had a light yet luscious Lemon Roulade with fresh fruit and vanilla cream, and some vegan cheese, a plant based, spirulina blue-veined wedge of Cashew Blue from Nourish Good Food, with crackers and Irish Black Butter. All washed down with an excellent bottle of Porta 6, and some great cocktails, this is a terrific new menu. Many thanks to the team at the Lamppost for a wonderful evening of fantastic food, service and warm hospitality."