Garden Salad Garden Salad

Fresh mix of greens, cherry tomatoes, cucumbers, and shredded carrots with a light balsamic vinaigrette.

Cottier's Restaurant

Cottier's Restaurant

92-95 Hyndland street Glasgow, G11 5PX, G11 5PU, United Kingdom

Pubs • Food • Beer • Steak


"Booked a table in the attic for dinner. We were promptly surrounded by half cut punters shouting and swearing who had been diverted up from the bar downstairs. This is unacceptable and disrespectful to customers who have come specially for dinner. It should either be...a restaurant space or a pub, not both. It didn 't get much better... I 'm bring generous to say the servers were poor at their job. The were disinterested to the point of being arrogant. Very much gave the impression of being students who had no interest in doing their job. Put down soup and dessert without noticing we had no spoons!! The table next to us had to repeatedly go to the bar to ask for missing cutlery too. After having to go to the sering station to ask for condiments we were given an empty salt shaker! Food was literally dumped down and slid along the table, canteen style. The mussels starter was the only good part of the meal but spoiled a bit by the fact the clueless servers didn 't bring a dish for used shells, meaning I couldn 't really get into the sauce beneath (leaving aside the fact they didn 't bring a spoon! and there was no hot water brought to clean my fingers. Fish and chips was passable but overpriced at £14. Worth a tenner at best. The 'mountain burger ' was an absolute joke. It looked like a kids meal from Wetherspoons; similar to the picture below by another reviewer. The burger and chips were straight from the frozen catering catalogue. The night was summed up by the horrible sight of the boss publicly dressing down one of the servers in the middle of the restaurant. He was almost face to face with her, puffing his feathers out and finger pointing. At one point a customer who was walking past to the toilet tried to intervene because it was getting so uncomfortable. He was responded to with : it 's OK, I 'm the owner. I don 't care how poorly somebody is at doing their job, nobody has the right to take liberties like that. The irony is that he was obviously pulling her up for something to do with the tables of drinkers as he clearly hadn 't noticed the standard of restaurant food and service. On that note; it 's not a good look for an owner to be boozing in his own establishment and rise to his feet to play the boss card just to look like a big shot."

Levante Pide

Levante Pide

187 Lewisham High Street London, SE13 6AA, SE6 4JF, United Kingdom

Kebab • Turkish • Chicken • Mediterranean


"24/8/20 We three middle aged SE Londoners from Lewisham are taking advantage of the Government subsidised Eat Out To Help Out scheme. I had wanted to sample the delights of Lewisham for years but had budget restrictions. This was an opportunity to redress this. We turned up on spec quite late on a Monday at 21:20 to find a large deep busy restaurant of mixed families and groups of young people, quite noisy but a good atmosphere. The staff were young too in general. The pavement tables were all full and we were taken to a table toward the back. We took seats and as the staff were so busy it took a little time to be presented with the menus I nearly grabbed them from the service station myself). They were busy though so give them credit. The music was interesting Turkish versions of popular songs, Isla Bonita included! The menu was large and varied and we chose a beer each along with the main courses, no side dishes or starters. At 22:45 A waitress popped a small plate of olives and wooden bowl of pitta bread on the table, which was welcomed. The draft Tuborg Turkish brewed) beer arrived at 22:50 and we toasted the meal to come. As it was busy the food was taking a while to arrive and we ate all the tasty olives and most of the bread. Another waiter popped over and asked if we wanted a refill, we said yes and he returned with a larger plate of olives than original which was welcome! At 22:05 the main courses started to arrive. The portions were generous, my friend especially liked the chunky Swordfish dish £14) with the trimmings. I had Fish Guvec £17), a mixed seafood with cheddar cheese topping, which was hot and delicious! Our friend really enjoyed his Salmon Tava £15). I had bulgar instead of rice as a change and it was tasty. The side salads were also good. As the evening went on the families left and the noise decreased. Others arrived quite late 22:45) but were happily served. The mains went down well and I decided to have a rice pudding so ordered it from the waiter. My friends ordered another beer I was happy) between them and the waiter said he would bring two glasses to share it, that was good of him, instead of ordering two smaller more expensive beers. I waited for the rice pudding... and waited, obviously being made fresh I thought. We chatted with the waiters as they relaxed and the back staff came out to clear up the front trays. At 11 the rice pudding finally arrived, it was in an aluminium tray and chilled! The waiter apologised as he had completely forgotten he said! We forgave him! It had been a very busy day! The staff relaxed at the end of a busy night. The EOTHO days had been busy as Friday the waiter said. By 23:05 we ordered the bill which came printed including the 50% discount for the food £9.75 each). The total was £39.25 in total and we left a £4 tip. We left at 23:15 thoroughly repeat and sated."