Juicy grilled prawns marinated in spices, served with a tangy dip and a side of fresh salad.
Meat • Greek • Chicken • Mediterranean
"My wife and I visited Liverpool for two days and wanted to find a restaurant that was both family-friendly and unique."
Steak • French • Casual • Italian
"I seem to be going to a lot of restaurants with character and ambience lately. This time we did go to have a good time with our friends who were moving back to Spain. A restaurant decorated with clocks of different shapes and sizes could either remind you of the good time you spent there, or how slow time moves in bad company! However the food ensured that our time was well spent. My lobster was delicately spiced and millefeuille of crab, avocado and tomato fresh and appetizing. A good way to order at La Bonne Heure if you are with friends and you like sharing desserts and starters is to order Les Formules Starter+ Mains and Mains +Dessert each. So we all tasted duck, beef, grouse and...read more"
Vegan • Indian • Drinks • Street Food
"The service at this restaurant was terrible with no organization. It was the first time I have ever left a restaurant. While this restaurant seemed like it had everything in place, in reality it was a disaster. We waited 20 minutes just to receive a menu, then placed our order only to wait another 45 minutes with still no food. Despite asking three different staff members, we still had no luck after an additional 30 minutes. There was no organization or communication among the staff. In the end, we left without even getting any food. On the bright side, the music was really good. I hope they improve their organization and consider hiring more staff. It's a real shame, and I'm sorry to say this."
Arabic • British • Vegetarian • International
"After seeing cinderella in the cinema last week, I was still much in fairytale princess mode, so I was quite excited when I saw that the chinoiserie in jumeirah carlton tower made a Cinderella theme afternoon tea, especially created by executive head pastry stephan chef will. there was a soothing music that was played by the lively harp, I love places that have live classical music. our afternoon was served as shown on their website, it looked so beautiful that we broke the first minutes with our cameras. the top animal had the hearty sandwiches I liked, the Scottish bark, water circles and creamy meerrettich sandwich, but was not quite a fan of the Quail egg tea that was a little dry. the second animal had a quite series of sweet desserts shaped into various miniature objects in conjunction with cinderella marshmallow car, yuzu tart uhren, white chocolate shoes, and white chocolate brownie and popping sweets magic sticks. and the last animal was a few buttery clear and fruit-sweet, served with jam and dipped cream on the side. the afternoon was beautifully presented, although the sweet perhaps was a bit too much for me to end. Unfortunately, I am not so big a fan of white chocolate, but if they are then they would probably enjoy it. service was very pleasant and efficient overall, and we had a nice relaxing afternoon. click on my blog link for complete submission with photos x"