Tender grilled steak slices on a bed of mixed greens, topped with cherry tomatoes, red onions, and balsamic vinaigrette.
Pubs • Beer • Wine • English
"The venue is lovely and the staff are friendly. I have dined here many times before, but the last couple of visits have been disappointing. On both occasions, we waited over an hour for our food to arrive and ended up leaving before eating. More recently, they had run out of all vegetarian options except for Fish and Chips, so unfortunately we left again without eating. Despite these recent experiences, I have had great meals at the Coach in the past and would still recommend them. However, I will be sure to double check the menu options before going again."
Pub • Fish • Steak • English
"You know what? We hadn't been there in about 18 months. We really enjoyed our evening and plan on returning. It's now one of our favorite restaurants."
Steak • Seafood • Asiatic • Mexican
"It was as if the owner googled Mexican stereotypes and decided to place it as a tex mex place. Sombreros everywhere, the mascots on the kids meals dressed in stereotypes. It’s pretty offensive. The kids meal says ‘learn Mexican’ as if Mexican is a language? That’s news to me. Also tex mex food shouldn’t be this dry. The soft shell taco was hard. A SOFT SHELL FLOUR TACO the Mexican rice was rice but not Tex Mex at all. Service was slow like super slow and I can’t begin to understand why. Also jambalaya isn’t Tex Mex. I can excuse bad food but not the blatant disregard for culture."