"as one of the best places to eat in the covent garden, the great queen street is known for seasonal and hearty British cuisine, where reservations must be due to its constant popularity. with a non-pretentious menu that is heavily based on fresh products, it changes daily, so that they can expect something new every day. coming in a full dining room with a reservation of 6:30 o'clock, it is popularity among the londoners obvious. under a small table in the middle, we ordered the two dishes recommended by our friendly waitress. the roasted hake served with the new season borlotti bran with a hot snail dressing was srumptious and I have sweetened the sauce with the free brot. my sister-baked lemon sole served with a cream brewed bisque was just as beautiful and we both cleaned our dishes with lightness! we were more than impressed by the eating and service of great queen street. the dishes allowed to shine the ingredients and it is a No-Frills Sorta menu, where edible flowers, unnecessary foam and bites are nowhere to find. the well-known staff can recommend the perfect drink pairing and despite the work, they were friendly, attentive and very efficient. the perfect way to finish our trip in london!"
