Kaiso
Chisou

Chisou

4 Princes Street London, W1B 2LE, FSA Food H, United Kingdom

Soup • Meat • Sushi • Seafood


"I have been a lifelong fan of Japanese cuisine and went most recently went to Tokyo in 2019. Chisou stands above the crowd of all fine dining Japanese restaurants I've been to outside Japan. My mum had been there one time prior and had an...amazing experience, my father and I both went for the first time tonight with her. The menu is a complex and interesting overview of all Japanese cuisine highlights, including a comprehensive menu of Sushi/Sashimi, Noodles (Udon/Soba), Teriyaki/Tempura, and some delightful takes on the traditional izakaya offering. They also offer an extensive sake menu, with some very unique items that complement whatever you choose to order. Beyond their superbly cultivated menu, the service at Chisou can only be described as exceptional. The entire staff truly care if you are having a good time, and are happily there to provide advice on guiding you through your meal. My dad is not a huge fan of raw seafood, and the sushi chef took an interest in challenging his hesitations- he offered us an incredible smoked mackerel as an amuse-bouche to test if my dad would like it, and he did. We ordered a number of starters- the gyoza, fried oysters, uni, and chuuka seaweed salad- all were superb. I was extremely impressed at the freshness and quality of the ingredients, as well as the beauty and care with presentation. For his main, my dad ordered the tofu steak, which was the most velvety and flavourful tofu we have had outside of our favourite place in Tokyo (called I <3 Gyoza). My mum and I had the sashimi omekase for 2, and the consideration from the chef was beyond exceptional. He asked us our preferences, my mum is a fan of ami ebi, I love tako and ika- all 3 were of the highest quality I've experienced. He also took a great interest in how we were enjoying things and continually provided advice or information about what we were eating. The waiting staff was also extremely caring and fun to speak with, and really were happy to see that we enjoyed ourselves. The manager also gave us a wonderful recommendation of an undistilled sake to go with our desserts, that was simply fabulous. Chisou is not just truly fantastic dining in terms of quality of food and service, but a theatrical experience that will make you feel as if you've teleported from London right into a Japanese izakaya. We have already booked a reservation to go back tomorrow and I cannot wait."

Miyako at Andaz

Miyako at Andaz

40 Liverpool Street London, EC2M 7QN, United Kingdom

Fish • Beer • Wine • Sushi


"Service was very gracious. My leg is currently in a cast, and I arrived by wheelchair. The waiter helped us manoeuver over the step into the restaurant and around some of the tight corners. The waiter very helpfully prevented us from over ordering by suggesting we hold off on getting tempura until the rest of the food had arrived. We indeed didn't need the tempura after all. The tiny restaurant wasn't crowded at Monday lunchtime. There two other couples and a little group of Japanese businessmen. Our orders arrived very swiftly and the yakitori was kindly held back while we munched happily on salad and maki rolls. We shared maki rolls (salmon skin, california, spicy tuna) as well as yakitori and wafu salad. Attention to detail on the maki rolls was really impressive. For one thing, the rice was at the correct temperature. All too often, sushi rice is served too cold. The compression of the rice was just right too. Not falling apart when dipped in soy, but not noticeably compact either. The tuna in the spicy maki rolls had a beautiful texture and was a nice uniform cut. No scruffy scraps in the maki rolls here, which is all too often the case elsewhere. The tobiko in the california rolls was generous and there was flesh as well as skin in the crispy salmon skin rolls. Portion sizes for the wafu salad and chicken yakitori (not grilled over charcoal) were both generous. Both good, but otherwise not particularly remarkable. For dessert we shared mochi ice cream. We had one piece each of green tea, vanilla and chocolate, though we were offered a choice. The chocolate was stunning, being of good quality dark bitter chocolate, rolled in cocoa. Next time we will have three chocolate mochi, thank you. All of the flavours were pleasant though, and not overly sweet. Dessert was garnished with fresh berries and small slices of rice crispy square containing a little black sesame. In summary, we had high quality sushi that was priced accordingly. For those not constrained by office lunch hours I would urge people to take the 20% discount offered in the afternoon between 14:00 and 17:00. If I had taken the price more into account I would have rated Miyako 3.5 instead of 4. Wine is exhorbitant, with the cheapest white priced at £26 a bottle."