"This was my first ever experience at Tangawizi which has been established for 18 years. I must say that the overall experience was AMAZING. I went along with my friend who loves his non-vegetarian dishes and I am a vegetarian. So he ordered the lamb chops and king prawns for his starters, whereas I went for the vegetarian platter along with passion fruit mojito. The starters quantity was quite generous and we thought that we may not be able to finish them but surprisingly we polished everything off, as they were exceptionally delicious. The restaurant owner Karim Meghji personally recommended these dishes and I must say that time to time their staff came to offer service, which was great to see. We then ordered our mains which was Chicken Masaledar, Baingan Bharta (aubergine), Dal Makhani with garlic naan, saffron rice and tandoori roti. The quality of breads, rice and dishes was superb with balanced flavours. Finally, we ended our meal with a scoop of Ginger Stem ice cream, again recommended by the owner. I would love to go back with my family soon."
