"I need to complain about Pétrus by Gordon Ramsay I have eaten at the restaurant several times before, and the experience this time was very bad! Very dissatisfied, there was a note when I made the reservation to celebrate, and usually a dessert is given, but this time I didn’t send it, and then I was allergic to mutton. I found that the dish was mutton and contacted the waiter to replace it. A male waiter had a very bad attitude, so he just said no. The scallop meat is very hard and not fresh at all. One of Michelin's criteria is high-quality ingredients and restaurants should have a good service attitude and service, and solve customer problems. Two people spent nearly 400 pounds on lunch, but the impression of the experience was very bad."
