Lamb Rack
Ooty

Ooty

66 -70 Baker Street, Marylebone, London I-W1U 7DJ, United Kingdom

Asian • Vegan • Indian • Drinks


"Ooty is a gorgeous modern Indian restaurant in Marylebone named after the idyllic hill station in the state of Tamil Nadu, Udhagamandalam Ooty). They have put their foot firmly forward with a fabulous brunch offering with flavours spanning north and south Indian dishes! The restaurant itself is light, modern yet colourful and beautiful nods to the Indian origins throughout. The 4 course brunch is £30 bottomless prosecco is an additional £15 and bottomless soft drinks only £5. The meal starts with a luscious thick curry leaf and ginger buttermilk. Served in short glasses, they were very indulgent and creamy and were a refreshing introduction to the Indian feast to follow. The first course is a warm up to the brunch.This includes: house granola with palm yogurt berry compote jeera croissant raisin and chilli muffin plain scones with jam and cream tubes It’s actually a lot to start with! The granola had a richly toasted nuttiness and was a real favourite. We also tried the jeera cumin) croissant and had a little of the mini scone. We went for a Dosa served with mustard crushed potato and soya mattar pao spiced soya green peas served with Indian bread rolls). Both dishes were exquisite and beautifully presented and made for a fantastic second course. The dosa arrived thin with colourful bowls of dips to accompany it. We loved the soya mattar pao which tasted like mince with a lovely level of spicing. Comprised of North Indian favourites, the tiffin was next. We enjoyed the unveiling at the table in their fun and colourful tiffins. We chose the paneer and spinach tempered with garlic and chilli and the tofu and broccoli stew. The tiffin dishes are all generously served with sides of potato, edamame and sugar pea stir fry, brown onion and caraway seed pulao and a deliciously flaky malabar parotta for mopping up the curries. We thoroughly enjoyed the tofu stew which was so very light and creamy. The paneer was deliciously meaty in texture and great with the rice on the side. Dessert is a choice between fresh fruit and assorted pastires. We opted for one of each. The pastries chocolate and strawberry mini cakes) were incredibly light. They were beautifully decorated with an “Ooty” chocolate disc and the other a fresh strawberry creation. Ooty have really upped the brunch game with this fabulous weekend offering. The presentation was with flair and attention to detail. The highlights for us were the fantastic dosa and the tiffin course which really hit the spot. The dishes are spiced incredibly well without being overpowering and service was on point. There are special touches throughout the meal that lend this particular brunch perfectly to celebrating a special occasion. We thoroughly enjoyed our visit to Ooty for brunch. Be prepare to be well fed and enjoy the journey through sensational flavours!"

Macellaio RC Fitzrovia

Macellaio RC Fitzrovia

6 Store StreetWC1E 7DQ, WC1E 7DE, London, United Kingdom

Steak • Pizza • Italian • European


"We went to Macellaio RC at Fitzrovia few days ago which I think it was Big mistake! I have been to Macellaio RC at South Kensington and Union Street many times and I love it, especially the South Kensington branch! Great atmosphere, amazing food and reasonable priced. Tried many of their starter, steaks and wine, they are always good. Unfortunately, our experience at the Fitzrovia branch was awful! I was so looking forward to it before going but after our starter, I was so disappointed and didn't even want to finish our meal there. Firstly, it was our mistake to order two glasses of House Red Wine which normally we would have ordered a decent bottle of wine. We were thinking to start with the house wine and order a nicer bottle for the meal, since the house wine was in their happy hour 2-4-1 offer. The House Red was absolutely disgusting, it was worse than cheap pub wine! We don't expect House wine to be good but as a restaurant famous for their steaks, I thought the house wine will be at least drinkable. After a tiny sip to try it we didn't touch the wine for the whole evening. Then our starter came, L'imperiale was the reason I wanted to go to Macellaio that evening. I was so disappointed and sad when I saw it, not only its at least 1/3 smaller than the one at South Kensington but also the quality of the meat was really not good. The tartare and capaccio were so dull, they looked more grey than red. I was so disappointed that I didn't even want our main course but since we have already ordered, we stayed too finish our meal. I was hoping the T-bone would at least make it worthwhile for us to spend our evening there. However, another big disappointment! They put so much salt on the steak that every bite was full of rock salt even though I tried to scrapped aside as much as possible. So we definitely will not go to the Fitzrovia branch again. I would still recommend the South Kensington and Union Street Macellaio RC though."