"The location is beautiful and the service very polite and attentive. The food is excellent and well presented, although we enjoyed the open and finger sandwiches much more than the pastries that were a tad too sweet for our palate. The scones with clutted cream and preserve were simply wonderful, but the tea is definitely neglected. They have a rather good choice on the menu, but the teapot is served with the leaves left inside and no strainer or any other way of removing the leaves after the right infusion time, so the tea quickly becomes bitter and it's a pity, especially with a delicate tea such as the High Mountain Oolong that I ordered. We appeciated the hot water added to the teapot for a second round and the doggy bag to take away the leftovers."
