"We booked the Garden Restaurant at The Grand Hotel on Friday and found it excellent. The attentive staff, who seemed to visit our table in time to the music, came back and forth, with the water, the wine, the warm bread rolls, the complimentary appetiser from the chef followed by our 3 courses. All the food was delicious though my husband wondered if a fish knife was not the best thing to cut up his broccoli (which was al dente). We took our coffee in the lounge and this was served with chocolatey sweetmeats We watched as the staff rolled up the carpet in syncopation. Maybe we could have stayed for a dance if we did not have a long drive home? Because we had to drive home we had ordered one glass of wine each, but i noticed after we had paid that we had been charged for 3 glasses."
