"Have been here a couple of times now. Loved it the first time (pre Covid) but was massively disappointed the last time. When you visit a place like this, the expectations are naturally high because of the price you are paying. The ambience is great and the service although slow, is good. But we were let down by the food and I am not comparing it to the local places and what passes as Indian food in the UK. They seem to have made few changes to their food with more focus on presentation than the food itself. Saffrani Murgh : Was rather bland, hardly had any flavour at all. Hara Jhinga : This was the best of all the starters, liked it. Dhuva Machli (Salmon) : Tandoor style, but overdone which killed all flavour of Salmon. For mains, we had Butter Chicken (not bad but not great and just too little sauce), Kozhi Nadan (liked it) and Chicken Biryani (good but again remember it being better first time around). Garlic naans were really good. Now coming to the worst part of the meal Desserts! We had Ice creams (no flavour at all), Jamnun Nest (complete mess 4 tiny jamuns with a nest of rice sewai which was completely devoid of any flavour at all served with tangy chutney which didn 't work at all) and some Macha Kulfi (passable). All in all, we were left disappointed after paying almost £50 pp for a meal. Don 't think we would be going back."
