"Hearty and hot Chinese food in central London. This restaurant serves home style dishes from the Sichuan and Hunan regions of China. Judging by how many young Chinese diners it had attracted on a Sunday evening they are onto something. To be fair there are a few items on the menu which may prove a tough sell to those not brought up on China's nose to tail approach to eating. However, for those of a less adventurous nature there are plenty of well executed favourites such as twice cooked pork, Gongbao chicken and deep fried green beans. Staff were friendly and helpful, even offering to arrange referrals to doctors of Chinese medicine, and we heard that they have private rooms...read more"
