"Pleasant old style beamed cottage environment with very friendly pleasant and attentive staff . The tables were well decorated and clothed. The wine list was OK and reasonable. Wine was served well with tasting offered. I suppose I had in mind more of a gastro pub. However the food served was best described as hearty. My fried bassa fillet was OK, running in oil and it was served on the plate with just 6 boiled rather large half potatoes which were not new pots. The veggies were OK in an accompanying side bowl. Lots of food but not well displayed and not particularly tasty. My wife went for the pork Sunday lunch. The pork was served as two half inch thick slices of rolled pork which was rather dry. It was not carved from a roast. Good roast potatoes. Only a ring of apple which was not adequate for the pork. Desserts were large and the banana split too much and messy to eat. My chocolate brownie was excellent. Great serving staff, adequate food, rather bland and not elegant in any way. A pity."
