"nice venue, personal attentive and very friendly. very busy for a Thursday who gave a good atmosphere. I ordered the butter chicken, looked gr8 out, but the chicken was very hard, so was overboiled, unusual for an Indian restaurant. the aromen were beautiful. we have the set £25 menu that was a good value. not many options for diners who are ceoliac and need gluten-free food, which was very disappointing. they had no separate frit so that non-glue-containing menu items were excluded due to cross-contamination. I would expect a Michelin Star cook to take the time to ensure that diners with food allergies have the same choice."