"Service was rubbish. We had to ask more than once) for the table to be propped up, salt/pepper, chilli oil and even a coating of Parmesan cheese. They weren’t even busy. Worthy of note I’ve been here before) the more experienced maître d was not on duty. My seafood linguine was bereft of both clams scallops, without me being informed the calamari was chewy). I brought it to the waiters attention. He checked inside, presumably with the chef, and he came back and told me “that’s correct, there are no clams or scallops”! Very poor show amateur at best. I got a £4 discount on the bill but clearly this wasn’t the point or indeed any way near adequate. Would I go back? Probably not."
