"The restaurant offers a menu with food similar to what we have experienced in Portugal and Madeira, likely due to the owner's 15 years living in Lisbon. It was odd that the restaurant wasn't very busy, perhaps because it was a Sunday evening. Our meal included calamari and chorizo for two, followed by a sirloin steak cooked as requested and a seabass filet served with fennel, roasted baby tomatoes, potatoes, and sauce vierge - all delicious. We had a drink each. We were staying nearby at the Premier Inn and would definitely return to Mediterranean Twist if in the area again."
