"The food in Wagamama appears simple, but the taste and the ambience is beautiful! The menu has a wide selection of Asian dishes in ramen (noodles in broth), donburi (cream, protein and crispy veg), teppanyaki (noodles and crispy vegetables), curry and cocooro dishes. I first visited Wagamama in London and decided to try it in Edinburgh and I was not disappointed. I visited the restaurant a few times and picked up once (of which they confused my order, but excused by me free appetiser). My rule is the firecracker because I love extra seasoned dishes. It is quite expensive and at times there is a long queue, but absolutely worth it."
