"that was our first time here. we enjoyed the meal, as the food was good and the menu was varied. a few veggie options for me I enjoyed the unique vegan salad with picked gurke and added fried halloumi. the bark bouruignon was delicious, but only came with half a carrot and half a pfarrer (and maic). fruit crumbs for dessert was tasty, although microwaves, so the crumb was not crumb. we were pleased that there were free parking in front of the site and the venue was impressive. while the servier staff was beautiful, it was the service that left them down here. jars and cutlery were provided with watermarks, the table had salt above and some of the chairs were dirty. also our beverage order was wrong I realized only at the end that my alcohol-free gin was actually alcoholic. I had them fortunate. I would recommend investing a bit more in the training, so that the staff can feel a bit more in the control of the tables and safer in the menu. we would go back, but want to see a bit more “Polish”."
