"My family and I were recommended to come to the Bokhara brasserie by a close friend and we were not disappointed. This unassuming restaurant attached to a gorgeous Manor House surprised us with the best curry of our lives. We knew we were in for a treat as we walked in a full wall adorned with trophies and certificates of best curries multiple years in a row. You can tell the chefs manni, Nandalal and head chef Bhanu really love what they do everything tasted so beautiful and authentic, and they took the time to ask us how we liked our spice However, Not only was it some of the best food I’ve ever had the wait staff Alice and Restaurant Manager Archish were lovely and very personable as well knowledgeable. This place is the definition of hospitality and food done well."