French Fries
Ballarò

Ballarò

34 Heath Road Twickenham, Greater London TW1 4BZ, United Kingdom

Bars • Fish • Soup • Italian


"Dreadful and outrageous service. We arrived within minutes of our booking time, to be advised that our table was not ready. There were several tables available, and we were reluctantly shown to one! We ordered two beers and two medium rare rib eye steaks. The drinks arrived promptly. One steak arrived with a tiny amount of undressed salad. This dish was priced at £25.50 and as we were advised did not include even a few chips. Actually I was asked if I had read the menu clearly not well enough to realise I’d ordered a thin uninspiring steak with a minuscule quantity of salad. I was provided with some oil and balsamic. We did ask of there were some chips to accompany the dish, and were told this was extra we politely declined. The second steak arrived with the same mediocre and frankly appaling presentation. Bizarrely, two portions of chips appeared as we were finishing what passed for the main course. When we enquired again if these were included, we refused them on the basis of the the unreasonable extra charge. We decided to leave without further ado, and asked for the bill at the front desk. The gentleman who appeared to be the manager/owner was surprised when we refused to pay the additional service charge. The food and service was dreadful, and I would suggest you consider the many other restaurants in Twickenham before booking here. I will not be returning the attitude and lack of service was staggering and a grave disappointment bearing in mind I had been recommended to this establishment."

L'Anima Café

L'Anima Café

10 Appold Street, London, EC2A2AP, EC2A 2DF, United Kingdom

Cafés • Pizza • Coffee • Italian


"I can find working in the city a bit souless at times, especially when it comes to restaurants. There are a couple of great ones (for example City Social, Duck and Waffle and Goodmans) but they are definitely on the treat yo’self list, unless work is paying! I personally think there is a lack of interesting places to venture to for lunch. That’s why I’m happy I have L’Anima Cafe just within reach of my office. Being based at Bank it’s a good 15 minute walk, but oh so worth it. L’Anima Cafe is the sister to the award winning L’Anima just around the corner. This is a more informal setting with all day dining and great for after-work drinks. There’s also a deli for food-to-go. I’ve eaten here only twice but I hope I make many more visits. On my first visit I had a terrific lamb ragu: a rich, deep and salty ragu over parpadelle. I have thought about it many times since! This time we shared a couple of starters: an artichoke, asparagus and anchovy salad with pecorino shavings and a simple tomato, basil and garlic bruschetta. The salad was light and fresh with the moorish saltiness from the anchovy, a really wonderful dish. The tomatoes were seasoned perfectly on the bruschetta, however a couple of pieces came out a bit burnt as you can see, so we ended up eating the tomatoes but leaving the bread on those pieces. There was a veal ragu on the menu this time which I did contemplate ordering but thought I should change it up a little. There were some great fish dishes but in the end I ordered the spaghetti alle vongole: clams with garlic, chilli, parsley and white wine. This is one of my favourite pasta dishes and it did not disappoint! The al dente spaghetti with the soft salty clams and a slight kick from the chilli was wonderful. The parsley in there keeping it nice and fresh. Oh, I wish I was eating a plate of it now! Another pasta dish was also ordered, the fettuccine primavera. This entailed saffron, broad beans, peas asparagus and courgette flower. I had a taste of this too and it tasted garden-fresh, if that makes sense, really clean and light. A lovely dish. My other colleague wanted to order something different to us; the daily special of sole was decided upon. It was humungous! It came served with slices of crisp potatoes and cherry tomatoes. Oh my god, the flavour in the fish was incredible and so juicy too. We struggled to finish it all. All in all a great meal. Just two small points, the staff can be a little slow and also, last time we ordered the broccoli pizza and it was pretty bland. So I would avoid their pizzas. But everything I’ve ever ordered has been very good and rather beautiful too. It is very much full of suits mid-week but I imagine there is a different vibe in the evening and at weekends as it pretty much on the boarder between the city and Shoreditch (it’s right by the Queen of Hoxton). One day soon I hope to try L’Anima next door. But in the mean time this is the place to go for great Italian food!"

Gattuso's Trattoria Pizzeria

Gattuso's Trattoria Pizzeria

156 Hills Road, Cambridge, CB28PB, CB2 8PB, United Kingdom

Pizza • Sushi • Mexican • Asiatic


"spectacular eating with a warm welcome. alex, our waiter, was excited to find the dishes that we 'd most happy work with a no gay group diet that cut away a good piece of the menu. Finally, he decided to create a few tailor-made plates that he hoped to wake us and they woke us! we first enjoyed a red pizza with parmesan, rocket and fresh tomatoes. the tomatoes were perfectly ripe, high quality, provide an intense burst of taste, accompanies the nutty rocket to cut through a generous part of the creamy, salty cheese. the cheese overwhelmed but not or weighed off the dish, perfectly matched the acidic, slightly peppery tomato sauce. gattusos cruste is one of the best I have experienced 'through crispy and thin on the bottom without trembling or sagging, and a delicious salty outer rim that was ultra light and crisp. our second court was an aubergine and tomaten penne. I have to confess that I usually don't go for red sose pastas, as I find the sour tomato a bit too a note. however, this pasta changed my mind; delicate aubergine paired perfectly with al dente penne, and both were made in a tasteful, earthy tomato sauce creamy by exactly the right spray of oil and milk. it was simple, bright and full of this house handmade love they feel rare when they eat. we only paid 24 pounds for a lunch with two people, concerning me. it is the type of place where they only know they are remembered and welcomed back as family. I would come back every day to contemplate, lovingly made Italian meals."