"We had a table for eight for Sunday lunch and decided to go with the set menu, which offered great value at £20 for three courses. There were four options for each course: starters, mains, and desserts. We started with calamari, spicy meatballs, and halloumi. For our main course, everyone chose the sirloin of beef, which was cooked to perfection (medium rare) and came with Yorkshire pudding, roast potatoes, vegetables, and gravy. For dessert, we enjoyed a variety of options including chocolate brownie, Baileys crème brûlée, tiramisu, and panna cotta. The portion sizes were generous, and the drinks were reasonably priced. The restaurant was quite quiet, with only two other tables occupied, but it still had a pleasant atmosphere. The service was outstanding, with very friendly staff. I would definitely recommend this place!"
